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Basmati Pure Rice Tilda 1kg
Original price was: 40,00 zł.35,00 złCurrent price is: 35,00 zł.
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Tilda Basmati Rice is a renowned rice variety offered by Tilda. It is known for its long, slender grains, delicate texture, and distinctive aroma. Tilda Basmati Rice is carefully sourced from the foothills of the Himalayas, where the unique soil and climate conditions contribute to its exceptional quality. The rice is aged for a specific period to enhance its flavor and to ensure that it cooks up perfectly fluffy and separate. It is a versatile rice that can be used in a variety of dishes, ranging from biryanis and pilafs to stir-fries and salads. Tilda Basmati Rice is widely appreciated for its premium quality and is a preferred choice for those seeking an authentic and flavorful rice experience.
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Quick Comparison
| Basmati Pure Rice Tilda 1kg remove | Carom Seeds Ajwan Natco 1kg remove | Garam Masala Suhana 1kg remove | Whole Cloves Natco 1kg remove | Madras Curry Powder TRS 1kg remove | Chicken Tandoori Masala Suhana 1kg remove | |
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| Name | Basmati Pure Rice Tilda 1kg remove | Carom Seeds Ajwan Natco 1kg remove | Garam Masala Suhana 1kg remove | Whole Cloves Natco 1kg remove | Madras Curry Powder TRS 1kg remove | Chicken Tandoori Masala Suhana 1kg remove |
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| Price | Original price was: 40,00 zł.35,00 złCurrent price is: 35,00 zł. Save 13% | Original price was: 45,00 zł.42,00 złCurrent price is: 42,00 zł. Save 7% | Original price was: 48,00 zł.46,00 złCurrent price is: 46,00 zł. Save 4% | Original price was: 143,00 zł.142,00 złCurrent price is: 142,00 zł. Save 1% | Original price was: 35,00 zł.33,00 złCurrent price is: 33,00 zł. Save 6% | Original price was: 60,00 zł.55,00 złCurrent price is: 55,00 zł. Save 8% |
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| Description | Tilda Basmati Rice is a renowned rice variety offered by Tilda. It is known for its long, slender grains, delicate texture, and distinctive aroma. Tilda Basmati Rice is carefully sourced from the foothills of the Himalayas, where the unique soil and climate conditions contribute to its exceptional quality. The rice is aged for a specific period to enhance its flavor and to ensure that it cooks up perfectly fluffy and separate. It is a versatile rice that can be used in a variety of dishes, ranging from biryanis and pilafs to stir-fries and salads. Tilda Basmati Rice is widely appreciated for its premium quality and is a preferred choice for those seeking an authentic and flavorful rice experience. | Ajwan is popular in Middle Eastern and Indian cuisine. Carom seeds has a distinctive, intense flavor and aroma that is often described as a blend of cumin, fennel and coriander. It is added to many dishes to give them depth of flavor and enrich their aroma. In Middle Eastern cuisine, Ajwan is often used in dishes such as falafel, hummus, kebabs, salads and soups. It adds a unique taste and characteristic aroma to these dishes. In Indian cuisine. It is used in many curries, daals, meat pickles, pickles and the preparation of chutneys. Ajwan is also valued for its health properties. It is rich in nutrients such as iron, copper, magnesium, phosphorus and vitamin A. It is often used in folk medicine to soothe digestive ailments, aid digestion and reduce flatulence. | Garam masala is a dry spice mix, used in India and in various parts of Asia. This blend is not quite as spicy as chili blends, but is usually aromatic and spicy. It usually emphasizes the taste of food and is considered an ingredient that gives a feeling of happiness and well-being. Garam masala is usually added at the end of cooking, allowing its clear and sharp taste to penetrate the whole dish. It is added to many dishes, it is also used in fried cakes and stuffing to give the dish an extra spicy flavor. | Cloves are dried, whole buds of the clove tree. It's a popular spice in Indian and Asian cuisine with an intense aroma and flavor. Cloves are rich in nutrients and antioxidants such as vitamin C, vitamin K, manganese and fiber. Additionally, cloves are known for their pain-relieving and anti-inflammatory properties. It can be used in international cuisine, including desserts, cakes, meat, fish, sauces and beverages such as teas and coffees. Cloves are easy to use and can be added to dishes at the end of cooking or at the beginning to enhance the flavor. However, cloves are very aromatic and strong, so it is advisable to use them in moderation so as not to overwhelm the flavor of the dish. | TRS Madras Curry Powder is an aromatic blend of coriander, turmeric, chili, mustard, cumin, pepper, fenugreek, garlic, salt, and fennel. This product is imported from Madras and ready for the preparation of Indian curry dishes. Storage: To keep it fresh and fragrant, store turmeric in an airtight container in a cool, dry place. weight: 1kg | Suhana Chicken Tandoori Masala is a carefully crafted spice blend that will impart an extraordinary flavor and aroma to your tandoori chicken. This spice mix is perfect for marinating chicken before grilling or baking, giving it the distinctive red color and bold flavor of tandoori dishes. Suhana Chicken Tandoori Masala contains meticulously balanced proportions of spices to create an authentic tandoori flavor. Now you can prepare this popular Indian dish in the comfort of your own kitchen and delight your family and guests with the unique taste of tandoori chicken. Add Suhana Chicken Tandoori Masala to your kitchen and enjoy the flavors of India without leaving your home. |
| Content | Tilda Basmati Rice is a renowned rice variety offered by Tilda. It is known for its long, slender grains, delicate texture, and distinctive aroma. Tilda Basmati Rice is carefully sourced from the foothills of the Himalayas, where the unique soil and climate conditions contribute to its exceptional quality. The rice is aged for a specific period to enhance its flavor and to ensure that it cooks up perfectly fluffy and separate. It is a versatile rice that can be used in a variety of dishes, ranging from biryanis and pilafs to stir-fries and salads. Tilda Basmati Rice is widely appreciated for its premium quality and is a preferred choice for those seeking an authentic and flavorful rice experience. | Ajwan is popular in Middle Eastern and Indian cuisine. Carom seeds has a distinctive, intense flavor and aroma that is often described as a blend of cumin, fennel and coriander. It is added to many dishes to give them depth of flavor and enrich their aroma. In Middle Eastern cuisine, Ajwan is often used in dishes such as falafel, hummus, kebabs, salads and soups. It adds a unique taste and characteristic aroma to these dishes. In Indian cuisine. It is used in many curries, daals, meat pickles, pickles and the preparation of chutneys. Ajwan is also valued for its health properties. It is rich in nutrients such as iron, copper, magnesium, phosphorus and vitamin A. It is often used in folk medicine to soothe digestive ailments, aid digestion and reduce flatulence. | Garam masala is a dry spice mix, used in India and in various parts of Asia. This blend is not quite as spicy as chili blends, but is usually aromatic and spicy. It usually emphasizes the taste of food and is considered an ingredient that gives a feeling of happiness and well-being. Garam masala is usually added at the end of cooking, allowing its clear and sharp taste to penetrate the whole dish. It is added to many dishes, it is also used in fried cakes and stuffing to give the dish an extra spicy flavor. | Cloves are dried, whole buds of the clove tree. It's a popular spice in Indian and Asian cuisine with an intense aroma and flavor. Cloves are rich in nutrients and antioxidants such as vitamin C, vitamin K, manganese and fiber. Additionally, cloves are known for their pain-relieving and anti-inflammatory properties. It can be used in international cuisine, including desserts, cakes, meat, fish, sauces and beverages such as teas and coffees. Cloves are easy to use and can be added to dishes at the end of cooking or at the beginning to enhance the flavor. However, cloves are very aromatic and strong, so it is advisable to use them in moderation so as not to overwhelm the flavor of the dish. | TRS Madras Curry Powder is an aromatic blend of coriander, turmeric, chili, mustard, cumin, pepper, fenugreek, garlic, salt, and fennel. This product is imported from Madras and ready for the preparation of Indian curry dishes. Storage: To keep it fresh and fragrant, store turmeric in an airtight container in a cool, dry place. weight: 1kg | Suhana Chicken Tandoori Masala is a carefully crafted spice blend that will impart an extraordinary flavor and aroma to your tandoori chicken. This spice mix is perfect for marinating chicken before grilling or baking, giving it the distinctive red color and bold flavor of tandoori dishes. Suhana Chicken Tandoori Masala contains meticulously balanced proportions of spices to create an authentic tandoori flavor. Now you can prepare this popular Indian dish in the comfort of your own kitchen and delight your family and guests with the unique taste of tandoori chicken. Add Suhana Chicken Tandoori Masala to your kitchen and enjoy the flavors of India without leaving your home. |
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