Arhar Dal Masala MDH 100g

¥15.00
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Arhar Dal Masala MDH is a perfect blend of spices that turns ordinary lentils into a flavorful dish. The composition of aromatic spices, such as cumin, coriander and ginger, gives dishes depth and expressiveness that will enrich any kitchen. Perfect for everyday meals, this blend makes it easy to prepare authentic Indian dishes. Enjoy the true taste of India with MDH Arhar Dal Masala.

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Arhar Dal Masala MDH 100g removeFennel Seeds Soonf TRS 100g removeCloves Whole 50G TRS removeMustard Seeds Brown TRS 100g removeSesame Seeds Hulled TRS 100g removePanch Puren spice mix TRS 100g remove
NameArhar Dal Masala MDH 100g removeFennel Seeds Soonf TRS 100g removeCloves Whole 50G TRS removeMustard Seeds Brown TRS 100g removeSesame Seeds Hulled TRS 100g removePanch Puren spice mix TRS 100g remove
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DescriptionArhar Dal Masala MDH is a perfect blend of spices that turns ordinary lentils into a flavorful dish. The composition of aromatic spices, such as cumin, coriander and ginger, gives dishes depth and expressiveness that will enrich any kitchen. Perfect for everyday meals, this blend makes it easy to prepare authentic Indian dishes. Enjoy the true taste of India with MDH Arhar Dal Masala.TRS fennel seeds are an aromatic spice that gives dishes a unique taste and character. Fennel seeds are extremely popular in cuisines of various cultures, thanks to their rich flavor and wide range of uses. By adding fennel seeds to a dish, you can emphasize its flavor, giving it unique depth and intensity. This spice gives dishes a delicate aroma that will delight even the most demanding gourmets. TRS fennel seeds are an irreplaceable ingredient in many culinary compositions. Thanks to their versatility and intense flavor, each dish will become a real work of culinary art that will delight the palates of all who have the pleasure of trying it.Cloves Whole TRS,50g Cloves are the aromatic dried flower buds from the clove tree, which are very burning pungent in taste, strongly aromatic, and rust-brown in color. Cloves are originally from Indonesia. Cloves are used as spices in preparing many recipes all over the world. Cloves are used in cooking either whole or in powdered form. They are very strong in taste so they should be used sparingly. Cloves are used in almost all rich or spicy dishes as an ingredient of the mix along with other spices, one example of such spice mix is known as “ Garam Masala“. In Indian cuisines, cloves are used as a whole in preparing pulao and are extremely used in Biryani recipes to enhance the flavor of rice. Cloves are also key ingredients for Masala Chai (spiced tea). Cloves are one of the essential ingredients for making Dutch speculaas, a type of shortcrust biscuit. Furthermore, cloves are used in traditional Dutch stews like “hachee”. TRS Cloves are grown and nurtured to give the finest flavor.  Mainly used to flavor pulao  Rice, and an important ingredient in the mixture of Garam Masala. Add a Clove or two in homemade Apple Pie to impart a delicious flavor. Thanks to the properties of disinfectant cloves enhance the immune system and eliminate the widespread infection in the body. • destroy free radicals, and therefore are excellent prevention of many diseases, • prolong the youth, • due to its strong antiseptic eliminate infections and inflammation, • Moreover mulled wine with cloves soothes shattered nerves, helps you fall asleep, and regulates the functions of the nervous system, • This causes a reduction of free radicals within the body. Cloves are useful for headaches or teeth. When a toothache is recommended to chew a clove or soak a cotton ball in clove oil and applying it to the painful area Storage: To retain freshness and flavor store in an airtight container, in a cool dry place.TRS Brown Mustard Seeds are a key ingredient in Indian cuisine, mainly used for tempering dishes such as dals and vegetables, imparting a distinctive, pungent flavor. Mustard seeds have an intense aroma that is released during cooking, adding depth to the dishes. They are an essential component of traditional Indian pickles in oil, used both whole and crushed. Mustard seeds are highly versatile and can be found in many recipes, both in Indian and international cuisine. In Indian cooking, they are often roasted in hot oil, which helps release their aromatic essential oils that then infuse the dish. This tempering process is fundamental to many dishes, giving them a characteristic flavor and aroma. TRS Brown Mustard Seeds are also rich in nutrients, including protein, fiber, vitamins, and minerals. They are a source of antioxidants that support health and well-being. With their strong flavor profile, they are perfect for experimenting in the kitchen, adding intensity and spice to various dishes. Whether you are preparing traditional Indian recipes or experimenting with new ones, TRS Brown Mustard Seeds are an indispensable addition to your pantry. Store them in a cool, dry place to retain their freshness and aroma.TRS Hulled Sesame Seeds are high-quality white sesame seeds, perfect for culinary use. Hulled for a more delicate flavor and texture, they are ideal for sprinkling on bread, rolls, or as an addition to salads, Asian dishes, or desserts. Sesame seeds are rich in protein, healthy fats, and minerals, making them a nutritious dietary supplement. TRS guarantees purity and quality, and their versatility makes them an essential ingredient in any kitchen.TRS Panch Puren is a blend of five different spices, which remain whole to deliver a rich flavor profile. This 100-gram mixture includes cumin, fenugreek seeds, mustard, fennel seeds, and nigella seeds, also known as black cumin seeds. Panch Puren is a staple in Bengali cuisine but is also used across other parts of India. It is employed to flavor a variety of dishes including curries, lentils, vegetables, and even bread. With its versatility, Panch Puren encourages culinary experimentation and is perfect for those looking to enhance the depth of flavor in their cooking.
ContentArhar Dal Masala MDH is a perfect blend of spices that turns ordinary lentils into a flavorful dish. The composition of aromatic spices, such as cumin, coriander and ginger, gives dishes depth and expressiveness that will enrich any kitchen. Perfect for everyday meals, this blend makes it easy to prepare authentic Indian dishes. Enjoy the true taste of India with MDH Arhar Dal Masala.TRS fennel seeds are an aromatic spice that gives dishes a unique taste and character. Fennel seeds are extremely popular in cuisines of various cultures, thanks to their rich flavor and wide range of uses. By adding fennel seeds to a dish, you can emphasize its flavor, giving it unique depth and intensity. This spice gives dishes a delicate aroma that will delight even the most demanding gourmets. TRS fennel seeds are an irreplaceable ingredient in many culinary compositions. Thanks to their versatility and intense flavor, each dish will become a real work of culinary art that will delight the palates of all who have the pleasure of trying it.
Country of origin: Wielka Brytania
Manufacturer: TRS
Type: other
Packaging condition: original
Trade name: Fennel Seeds Soonf TRS
Product does not contain: not applicable
Additional features: wegańskie
Weight (g): 100
Cloves Whole TRS,50g Cloves are the aromatic dried flower buds from the clove tree, which are very burning pungent in taste, strongly aromatic, and rust-brown in color. Cloves are originally from Indonesia. Cloves are used as spices in preparing many recipes all over the world. Cloves are used in cooking either whole or in powdered form. They are very strong in taste so they should be used sparingly. Cloves are used in almost all rich or spicy dishes as an ingredient of the mix along with other spices, one example of such spice mix is known as “ Garam Masala“. In Indian cuisines, cloves are used as a whole in preparing pulao and are extremely used in Biryani recipes to enhance the flavor of rice. Cloves are also key ingredients for Masala Chai (spiced tea). Cloves are one of the essential ingredients for making Dutch speculaas, a type of shortcrust biscuit. Furthermore, cloves are used in traditional Dutch stews like “hachee”. TRS Cloves are grown and nurtured to give the finest flavor.  Mainly used to flavor pulao  Rice, and an important ingredient in the mixture of Garam Masala. Add a Clove or two in homemade Apple Pie to impart a delicious flavor. Thanks to the properties of disinfectant cloves enhance the immune system and eliminate the widespread infection in the body. • destroy free radicals, and therefore are excellent prevention of many diseases, • prolong the youth, • due to its strong antiseptic eliminate infections and inflammation, • Moreover mulled wine with cloves soothes shattered nerves, helps you fall asleep, and regulates the functions of the nervous system, • This causes a reduction of free radicals within the body. Cloves are useful for headaches or teeth. When a toothache is recommended to chew a clove or soak a cotton ball in clove oil and applying it to the painful area Storage: To retain freshness and flavor store in an airtight container, in a cool dry place.TRS Brown Mustard Seeds are a key ingredient in Indian cuisine, mainly used for tempering dishes such as dals and vegetables, imparting a distinctive, pungent flavor. Mustard seeds have an intense aroma that is released during cooking, adding depth to the dishes. They are an essential component of traditional Indian pickles in oil, used both whole and crushed. Mustard seeds are highly versatile and can be found in many recipes, both in Indian and international cuisine. In Indian cooking, they are often roasted in hot oil, which helps release their aromatic essential oils that then infuse the dish. This tempering process is fundamental to many dishes, giving them a characteristic flavor and aroma. TRS Brown Mustard Seeds are also rich in nutrients, including protein, fiber, vitamins, and minerals. They are a source of antioxidants that support health and well-being. With their strong flavor profile, they are perfect for experimenting in the kitchen, adding intensity and spice to various dishes. Whether you are preparing traditional Indian recipes or experimenting with new ones, TRS Brown Mustard Seeds are an indispensable addition to your pantry. Store them in a cool, dry place to retain their freshness and aroma.TRS Hulled Sesame Seeds are high-quality white sesame seeds, perfect for culinary use. Hulled for a more delicate flavor and texture, they are ideal for sprinkling on bread, rolls, or as an addition to salads, Asian dishes, or desserts. Sesame seeds are rich in protein, healthy fats, and minerals, making them a nutritious dietary supplement. TRS guarantees purity and quality, and their versatility makes them an essential ingredient in any kitchen.
Form: ziarna
Country of origin: Wielka Brytania
Type: naturalne
Manufacturer: TRS
Type: sezam biały
Packaging condition: original
Trade name: Sesame Seeds Hulled TRS
Product does not contain: not applicable
Additional features: lack
Weight (g): 100
TRS Panch Puren is a blend of five different spices, which remain whole to deliver a rich flavor profile. This 100-gram mixture includes cumin, fenugreek seeds, mustard, fennel seeds, and nigella seeds, also known as black cumin seeds. Panch Puren is a staple in Bengali cuisine but is also used across other parts of India. It is employed to flavor a variety of dishes including curries, lentils, vegetables, and even bread. With its versatility, Panch Puren encourages culinary experimentation and is perfect for those looking to enhance the depth of flavor in their cooking.
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