Basmati Extra Long Rice Banno 1kg
¥800
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Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name “Basmati” comes from Hindi and means “Queen of Flavors”, reflecting the distinctive aroma and flavor of this rice.
Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains.
Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice.
It’s worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn’t cause rapid blood sugar spikes.
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Quick Comparison
| Basmati Extra Long Rice Banno 1kg remove | Madras Curry Powder TRS 1kg remove | Garam Masala Suhana 1kg remove | Coriander Powder MDH 1kg remove | Kalwanji (Nigella) Seeds Natco 1kg remove | Turmeric Powder MDH 1kg remove | |
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| Name | Basmati Extra Long Rice Banno 1kg remove | Madras Curry Powder TRS 1kg remove | Garam Masala Suhana 1kg remove | Coriander Powder MDH 1kg remove | Kalwanji (Nigella) Seeds Natco 1kg remove | Turmeric Powder MDH 1kg remove |
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| Price | ¥800 | ¥1,300 | ¥1,800 | ¥1,400 | ¥2,000 | ¥1,400 |
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| Description | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. | TRS Madras Curry Powder is an aromatic blend of coriander, turmeric, chili, mustard, cumin, pepper, fenugreek, garlic, salt, and fennel. This product is imported from Madras and ready for the preparation of Indian curry dishes. Storage: To keep it fresh and fragrant, store turmeric in an airtight container in a cool, dry place. weight: 1kg | Garam masala is a dry spice mix, used in India and in various parts of Asia. This blend is not quite as spicy as chili blends, but is usually aromatic and spicy. It usually emphasizes the taste of food and is considered an ingredient that gives a feeling of happiness and well-being. Garam masala is usually added at the end of cooking, allowing its clear and sharp taste to penetrate the whole dish. It is added to many dishes, it is also used in fried cakes and stuffing to give the dish an extra spicy flavor. | Ground Coriander Powder MDH is a high-quality spice offered by the renowned brand MDH, known for producing a variety of spices used in Indian cuisine and beyond. Ground coriander is widely used for its delicate, citrusy flavor and aroma that enhances many dishes. Coriander is a popular spice in Indian cuisine, known for its subtle, sweet flavor and aroma. Ground coriander is often used to season meat, fish, vegetables, sauces, soups, curries, and other dishes in Indian and Asian cuisine. It adds a subtle and delicate flavor and aroma to dishes, and it is also rich in nutrients and antioxidants such as vitamin K, iron, magnesium, manganese, and phosphorus. MDH Ground Coriander is natural and free from artificial additives, making it a healthy addition to meals. It can be used in vegetarian and vegan diets to enrich the taste and nutritional value of dishes. MDH Ground Coriander is also easy to use; it can be added to dishes at the end of cooking or at the beginning to enhance flavor. | Nigella sativa (kalonji) is a plant from the buttercup family whose seeds are popularly used as a spice and have many health benefits. Nigella seeds have a characteristic shape and color. They are small, flat and have a black tint. They have an intense flavor and aroma that is slightly spicy, nutty and earthy. Kalonji is commonly used as a spice in the cuisines of the Middle East, India and other regions. Its seeds are added to a variety of dishes such as curries, chutneys, pickles, breads, baked goods, salads and soups. In addition to its distinctive taste and aroma, nigella is also appreciated for its potential health benefits. It contains nutrients such as fibre, protein, unsaturated fats, vitamins (e.g. vitamin C, vitamin B1, vitamin B6) and minerals (e.g. iron, magnesium, calcium). Kalonji is also known for its anti-inflammatory, antibacterial and antiviral properties. In traditional medicine, it is used to aid digestion, boost the immune system, regulate blood sugar levels, improve skin health, and many other uses. | Ground Turmeric Powder MDH 1kg is a high-quality product, perfect for enhancing the flavor and color of your dishes. Sourced from the purest crops, it guarantees an intense, aromatic fragrance and golden hue. Turmeric is an essential ingredient in Indian cuisine, but it also works wonderfully in other culinary dishes such as chicken curry, lentil soup (dal), pilaf rice, turmeric latte, and roasted vegetables with turmeric. Regular use of turmeric in your diet brings numerous health benefits, including anti-inflammatory and antioxidant properties. The spice is also known for its digestive aid and immune-boosting qualities. MDH Turmeric Powder ensures authentic taste and color, adding depth and richness to any dish, making it unique and flavorful. Ideal for everyday cooking, it gives your meals a distinctive character and taste that will delight all food enthusiasts. |
| Content | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. | TRS Madras Curry Powder is an aromatic blend of coriander, turmeric, chili, mustard, cumin, pepper, fenugreek, garlic, salt, and fennel. This product is imported from Madras and ready for the preparation of Indian curry dishes. Storage: To keep it fresh and fragrant, store turmeric in an airtight container in a cool, dry place. weight: 1kg | Garam masala is a dry spice mix, used in India and in various parts of Asia. This blend is not quite as spicy as chili blends, but is usually aromatic and spicy. It usually emphasizes the taste of food and is considered an ingredient that gives a feeling of happiness and well-being. Garam masala is usually added at the end of cooking, allowing its clear and sharp taste to penetrate the whole dish. It is added to many dishes, it is also used in fried cakes and stuffing to give the dish an extra spicy flavor. | Ground Coriander Powder MDH is a high-quality spice offered by the renowned brand MDH, known for producing a variety of spices used in Indian cuisine and beyond. Ground coriander is widely used for its delicate, citrusy flavor and aroma that enhances many dishes. Coriander is a popular spice in Indian cuisine, known for its subtle, sweet flavor and aroma. Ground coriander is often used to season meat, fish, vegetables, sauces, soups, curries, and other dishes in Indian and Asian cuisine. It adds a subtle and delicate flavor and aroma to dishes, and it is also rich in nutrients and antioxidants such as vitamin K, iron, magnesium, manganese, and phosphorus. MDH Ground Coriander is natural and free from artificial additives, making it a healthy addition to meals. It can be used in vegetarian and vegan diets to enrich the taste and nutritional value of dishes. MDH Ground Coriander is also easy to use; it can be added to dishes at the end of cooking or at the beginning to enhance flavor. | Nigella sativa (kalonji) is a plant from the buttercup family whose seeds are popularly used as a spice and have many health benefits. Nigella seeds have a characteristic shape and color. They are small, flat and have a black tint. They have an intense flavor and aroma that is slightly spicy, nutty and earthy. Kalonji is commonly used as a spice in the cuisines of the Middle East, India and other regions. Its seeds are added to a variety of dishes such as curries, chutneys, pickles, breads, baked goods, salads and soups. In addition to its distinctive taste and aroma, nigella is also appreciated for its potential health benefits. It contains nutrients such as fibre, protein, unsaturated fats, vitamins (e.g. vitamin C, vitamin B1, vitamin B6) and minerals (e.g. iron, magnesium, calcium). Kalonji is also known for its anti-inflammatory, antibacterial and antiviral properties. In traditional medicine, it is used to aid digestion, boost the immune system, regulate blood sugar levels, improve skin health, and many other uses. | Ground Turmeric Powder MDH 1kg is a high-quality product, perfect for enhancing the flavor and color of your dishes. Sourced from the purest crops, it guarantees an intense, aromatic fragrance and golden hue. Turmeric is an essential ingredient in Indian cuisine, but it also works wonderfully in other culinary dishes such as chicken curry, lentil soup (dal), pilaf rice, turmeric latte, and roasted vegetables with turmeric. Regular use of turmeric in your diet brings numerous health benefits, including anti-inflammatory and antioxidant properties. The spice is also known for its digestive aid and immune-boosting qualities. MDH Turmeric Powder ensures authentic taste and color, adding depth and richness to any dish, making it unique and flavorful. Ideal for everyday cooking, it gives your meals a distinctive character and taste that will delight all food enthusiasts. |
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