Basmati Extra Long Rice Banno 2kg
Product details
Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name “Basmati” comes from Hindi and means “Queen of Flavors”, reflecting the distinctive aroma and flavor of this rice.
Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains.
Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice.
It’s worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn’t cause rapid blood sugar spikes.
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Quick Comparison
Basmati Extra Long Rice Banno 2kg remove | Puliotharai Rice Powder Aachi 50g remove | Basmati Rice Exotic India Gate 1kg remove | Przyprawa Garlic Dhal Rice Powder Aachi 200g remove | Basmati Rice Shahi Garimaa 1kg remove | Basmati Rice Classic India Gate 1kg (2 years Aged Double extra long) remove | |
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Name | Basmati Extra Long Rice Banno 2kg remove | Puliotharai Rice Powder Aachi 50g remove | Basmati Rice Exotic India Gate 1kg remove | Przyprawa Garlic Dhal Rice Powder Aachi 200g remove | Basmati Rice Shahi Garimaa 1kg remove | Basmati Rice Classic India Gate 1kg (2 years Aged Double extra long) remove |
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Description | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. | Puliothari Rice Powder Aachi Puliothari Rice is an easy and flavoured south Indian style recipe made with cooked rice, tamarind extract and spices. With Puliothari Rice Powder from Aachi preparing this dish cant be easier! Ingredients: Tamarind, Groundnut, Gram dhal, Chilli, Blackgram dhal, Till seeds, Fenugreek, Asafoetida, Mustard, Lemon salt, Curry leaf, Refined Groundnut oil, salt | India Gate Basmati Dubar/Exotic Rice is a high-quality rice sourced from northern India, known for its exceptional aroma and long, slender grains. Often referred to as the "king of rices," this Basmati rice is perfect for preparing a variety of dishes, such as biryani, pilaf, or as a side to curries and other meals. India Gate, a renowned brand esteemed for the highest quality of its products, guarantees that each kilogram of Basmati Dubar/Exotic rice is carefully selected to ensure authentic taste and texture. The 1 kg package is practical and ideal for everyday use, allowing you to explore the rich flavors of Indian cuisine in the comfort of your home. India Gate Basmati Rice is also an excellent choice for those who care about a healthy diet, thanks to its natural properties and nutritional values. With its unique taste and aroma, this rice will make every dish special. | Aachi Dhal Garlic Rice tradycyjnie mieszany z ghee (masłem klarowanym) lub olejem sezamowym, jest niezbędny do przysmaków południowoindyjskich, takich jak Idli, Dosa. Zrobiony z moong dal, urad dal, ghee, czosnkiem, liśćmi curry, chilli, papryką, smażoną channą i solą. Przygotowanie: Dodaj 1 łyżkę stołową Ghee / oleju do wyboru z 200 g wstępnie obgotowanego ryżu. Dodaj proszek ryżowy Aachi Dhal. Dobrze wymieszaj do uzyskania jednolitej mieszanki. Ryż Aachi Dhal jest gotowy do podania. | Garimma Shahi is an exclusive and elite variety of long-grain rice grown in India. It is renowned worldwide for its aroma, fragrance, and exceptional taste. Garimma Shahi Basmati rice is primarily cultivated in the fertile soils of Punjab and other northern states of India. It is characterized by long, slender grains that become fluffy and non-sticky when cooked. Perfect for preparing a wide range of dishes, from traditional Indian biryanis and pilafs to modern salads and fusion dishes. With its unique flavor profile, Garimma Shahi enhances the taste of any dish it is added to. It is also rich in nutritional value, providing essential nutrients like carbohydrates, protein, and B vitamins. Garimma Shahi Basmati rice is an excellent choice for anyone who values high quality and authentic taste. | India Gate Basmati Rice Classic is a popular brand of Basmati rice known for its quality and authentic taste. Basmati rice is a long-grain rice variety that is primarily grown in India and Pakistan. It is renowned for its distinct aroma, delicate flavor, and fluffy texture. India Gate Basmati Rice Classic is often favored for its superior quality and consistency. It is carefully aged to enhance its flavor and cooked to perfection, resulting in long and separate grains that add an exquisite touch to various rice-based dishes. Whether it's biryanis, pulao, fried rice, or other rice recipes, India Gate Basmati Rice Classic is a versatile choice that can elevate the taste and presentation of your culinary creations. It is a preferred brand by many households and chefs for its authentic Basmati rice experience. |
Content | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. | Puliothari Rice Powder Aachi Puliothari Rice is an easy and flavoured south Indian style recipe made with cooked rice, tamarind extract and spices. With Puliothari Rice Powder from Aachi preparing this dish cant be easier! Ingredients: Tamarind, Groundnut, Gram dhal, Chilli, Blackgram dhal, Till seeds, Fenugreek, Asafoetida, Mustard, Lemon salt, Curry leaf, Refined Groundnut oil, salt | India Gate Basmati Dubar/Exotic Rice is a high-quality rice sourced from northern India, known for its exceptional aroma and long, slender grains. Often referred to as the "king of rices," this Basmati rice is perfect for preparing a variety of dishes, such as biryani, pilaf, or as a side to curries and other meals. India Gate, a renowned brand esteemed for the highest quality of its products, guarantees that each kilogram of Basmati Dubar/Exotic rice is carefully selected to ensure authentic taste and texture. The 1 kg package is practical and ideal for everyday use, allowing you to explore the rich flavors of Indian cuisine in the comfort of your home. India Gate Basmati Rice is also an excellent choice for those who care about a healthy diet, thanks to its natural properties and nutritional values. With its unique taste and aroma, this rice will make every dish special. | Aachi Dhal Garlic Rice tradycyjnie mieszany z ghee (masłem klarowanym) lub olejem sezamowym, jest niezbędny do przysmaków południowoindyjskich, takich jak Idli, Dosa. Zrobiony z moong dal, urad dal, ghee, czosnkiem, liśćmi curry, chilli, papryką, smażoną channą i solą. Przygotowanie: Dodaj 1 łyżkę stołową Ghee / oleju do wyboru z 200 g wstępnie obgotowanego ryżu. Dodaj proszek ryżowy Aachi Dhal. Dobrze wymieszaj do uzyskania jednolitej mieszanki. Ryż Aachi Dhal jest gotowy do podania. | Garimma Shahi is an exclusive and elite variety of long-grain rice grown in India. It is renowned worldwide for its aroma, fragrance, and exceptional taste. Garimma Shahi Basmati rice is primarily cultivated in the fertile soils of Punjab and other northern states of India. It is characterized by long, slender grains that become fluffy and non-sticky when cooked. Perfect for preparing a wide range of dishes, from traditional Indian biryanis and pilafs to modern salads and fusion dishes. With its unique flavor profile, Garimma Shahi enhances the taste of any dish it is added to. It is also rich in nutritional value, providing essential nutrients like carbohydrates, protein, and B vitamins. Garimma Shahi Basmati rice is an excellent choice for anyone who values high quality and authentic taste. | India Gate Basmati Rice Classic is a popular brand of Basmati rice known for its quality and authentic taste. Basmati rice is a long-grain rice variety that is primarily grown in India and Pakistan. It is renowned for its distinct aroma, delicate flavor, and fluffy texture. India Gate Basmati Rice Classic is often favored for its superior quality and consistency. It is carefully aged to enhance its flavor and cooked to perfection, resulting in long and separate grains that add an exquisite touch to various rice-based dishes. Whether it's biryanis, pulao, fried rice, or other rice recipes, India Gate Basmati Rice Classic is a versatile choice that can elevate the taste and presentation of your culinary creations. It is a preferred brand by many households and chefs for its authentic Basmati rice experience. |
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