Basmati Rice Traditional Banno 5kg
RM72.00
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Basmati Rice Traditional Banno is the original, highest quality Indian rice with an authentic taste. It has an exotic aroma, sweet taste and fluffy texture. The grain is pearly white, long and unsurpassed in taste.
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Banno
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Quick Comparison
| Basmati Rice Traditional Banno 5kg remove | Sella Basmati Rice XXL Banno 1kg remove | Basmati Rice Super Traditional Banno 5kg remove | Basmati Extra Long Rice Banno 5kg remove | Basmati Rice Long Grain Garimaa Gold 5kg remove | Basmati Rice Dubar Exotic India Gate 5kg remove | |
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| Name | Basmati Rice Traditional Banno 5kg remove | Sella Basmati Rice XXL Banno 1kg remove | Basmati Rice Super Traditional Banno 5kg remove | Basmati Extra Long Rice Banno 5kg remove | Basmati Rice Long Grain Garimaa Gold 5kg remove | Basmati Rice Dubar Exotic India Gate 5kg remove |
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| Price | RM72.00 | Original price was: RM36.00.RM22.00Current price is: RM22.00. Save 39% | RM72.00 | RM77.00 | RM72.00 | RM84.00 |
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| Description | Basmati Rice Traditional Banno is the original, highest quality Indian rice with an authentic taste. It has an exotic aroma, sweet taste and fluffy texture. The grain is pearly white, long and unsurpassed in taste. | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. | Super Traditional Basmati Rice by Banno is an exquisite choice for culinary enthusiasts who appreciate the unique aroma and delicate texture of this noble rice variety. The carefully selected grains are long, slender, and become even more fragrant upon cooking, offering a unique culinary experience. Banno's basmati rice is perfect for creating traditional Indian and Asian dishes such as biryani, pilaf, or as an accompaniment to curries. Its naturally low fat content and high nutritional value make it a healthy option for everyone. Super Traditional Basmati Rice from Banno is not just a meal component, but a key to crafting authentic and memorable dishes that will delight any gourmet. | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. | Garimaa Gold Basmati represents the pinnacle of luxury in the rice world. This exclusive and elite long-grain rice variety, grown with passion and precision in the heart of India, stands out from the rest with its unique aroma, fragrance, and exceptional taste. Recognized as one of the culinary treasures of the world, Garimaa Gold Basmati is a distinguished product that graces the tables of gourmets globally. This rice thrives on the most fertile soils of Punjab and other northern states of India, where the climate and natural conditions favor the development of its unparalleled characteristics. Every grain of Garimaa Gold Basmati is a testament to India's rich rice cultivation tradition, combining centuries of experience with modern technology to deliver a product of the highest quality. Garimaa Gold Basmati is characterized by its long, slender grains that become even longer after cooking, while maintaining their integrity and non-stickiness. It pairs perfectly with a wide range of dishes, from traditional Indian biryanis and pilafs to modern international cuisine creations, adding classic elegance and a subtle taste. | Basmati Rice Dubar Indian Gate is long and thin basmati rice. It is aromatic and tastes good and can be served on special occasions. It can be used to prepare various rice dishes such as Biryani or panchratan pulav. |
| Content | Basmati Rice Traditional Banno is the original, highest quality Indian rice with an authentic taste. It has an exotic aroma, sweet taste and fluffy texture. The grain is pearly white, long and unsurpassed in taste. | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. | Super Traditional Basmati Rice by Banno is an exquisite choice for culinary enthusiasts who appreciate the unique aroma and delicate texture of this noble rice variety. The carefully selected grains are long, slender, and become even more fragrant upon cooking, offering a unique culinary experience. Banno's basmati rice is perfect for creating traditional Indian and Asian dishes such as biryani, pilaf, or as an accompaniment to curries. Its naturally low fat content and high nutritional value make it a healthy option for everyone. Super Traditional Basmati Rice from Banno is not just a meal component, but a key to crafting authentic and memorable dishes that will delight any gourmet. | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. | Garimaa Gold Basmati represents the pinnacle of luxury in the rice world. This exclusive and elite long-grain rice variety, grown with passion and precision in the heart of India, stands out from the rest with its unique aroma, fragrance, and exceptional taste. Recognized as one of the culinary treasures of the world, Garimaa Gold Basmati is a distinguished product that graces the tables of gourmets globally. This rice thrives on the most fertile soils of Punjab and other northern states of India, where the climate and natural conditions favor the development of its unparalleled characteristics. Every grain of Garimaa Gold Basmati is a testament to India's rich rice cultivation tradition, combining centuries of experience with modern technology to deliver a product of the highest quality. Garimaa Gold Basmati is characterized by its long, slender grains that become even longer after cooking, while maintaining their integrity and non-stickiness. It pairs perfectly with a wide range of dishes, from traditional Indian biryanis and pilafs to modern international cuisine creations, adding classic elegance and a subtle taste. | Basmati Rice Dubar Indian Gate is long and thin basmati rice. It is aromatic and tastes good and can be served on special occasions. It can be used to prepare various rice dishes such as Biryani or panchratan pulav. |
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