Biryani Masala Suhana 100g
Product details
Biryani Masala Suhana is a key ingredient for preparing authentic and delicious Biryani dishes. This carefully crafted spice blend provides the perfect balance of aromatic and flavorful spices that will make your Biryani dish truly special. Biryani Masala Suhana is excellent for preparing traditional Biryani dishes, but it can also be used to enhance the flavor of various other meat, fish, vegetable, or rice dishes. If you want to add a unique taste and aroma to your dishes, Biryani Masala Suhana is an excellent choice.
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Quick Comparison
Biryani Masala Suhana 100g remove | Cardamoms Black TRS 50g remove | Shahi Kala Jeera 50g remove | Crushed Chillies Extra Hot TRS 100g remove | Paprika 100g remove | Cumin Seeds (Jeera whole) TRS remove | |||||||||||||||||||||||||||||||||
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Name | Biryani Masala Suhana 100g remove | Cardamoms Black TRS 50g remove | Shahi Kala Jeera 50g remove | Crushed Chillies Extra Hot TRS 100g remove | Paprika 100g remove | Cumin Seeds (Jeera whole) TRS remove | ||||||||||||||||||||||||||||||||
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Description | Biryani Masala Suhana is a key ingredient for preparing authentic and delicious Biryani dishes. This carefully crafted spice blend provides the perfect balance of aromatic and flavorful spices that will make your Biryani dish truly special. Biryani Masala Suhana is excellent for preparing traditional Biryani dishes, but it can also be used to enhance the flavor of various other meat, fish, vegetable, or rice dishes. If you want to add a unique taste and aroma to your dishes, Biryani Masala Suhana is an excellent choice. | Black Cardamom TRS is an aromatic spice widely used in cuisines around the world, especially in Indian and Asian cooking. It is characterized by its intense, smoky aroma and rich, earthy flavor that pairs well with a variety of dishes. Black cardamom is often used to flavor meat dishes, rice, curries, and soups. Additionally, it can be used in beverages such as masala chai tea, where it adds depth and intensity to the flavor. TRS Black Cardamom is a high-quality spice that will enhance your dishes with its unique taste and aroma. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | TRS Crushed Chillies Extra Hot is an exceptionally hot spice that will add intense flavor and spice to your dishes. Made of the highest quality dried chilies, they provide a strong, long-lasting warming effect. Perfect for enriching Indian, Mexican and Asian dishes. You can add them to sauces, curries, soups, marinades, meat and vegetable dishes to give them a distinctive character. | TRS  Paprika ground is renowned for its mild pungent flavour and rich red colour. In Indian cooking, use Paprika Powder in recipes requiring rich red gravies. Storage: To retain freshness and flavour store Turmeric in an airtight container, in a cool dry place. | Cumin Seeds (Jeera Whole) 100g Cumin or cumin seeds are tiny seeds with boat-shaped tapering at each point with a tiny stalk, hairy and brown in color. Cumin seeds are aromatic spices with a distinctive bitter flavor and strong, warm aroma due to their abundant oil content. Cumin seed has a striped pattern of nine ridges and oil canals. Cumin seeds are a popular ingredient in Middle Eastern, Asian, Mediterranean, and Mexican cuisines. Cumin seeds are used as the main ingredient of most Curry Powder and much savory spice Navratan Mixture and are used in stews, grills – especially lamb – and chicken dishes. They are also used in making Pulao or plain cumin rice. Cumin seeds are one of the important spices in a five-spice mixture, “ Panch Phoron. Cumin seeds (Jeera whole) have a strong aromatic lingering flavor. Cumin, either whole or ground, features in most Indian savory mixtures and curry seasonings and is also an important ingredient of Garam Masala. Storage: To retain freshness and flavor store in an airtight container, in a cool dry place. | ||||||||||||||||||||||||||||||||
Content | Biryani Masala Suhana is a key ingredient for preparing authentic and delicious Biryani dishes. This carefully crafted spice blend provides the perfect balance of aromatic and flavorful spices that will make your Biryani dish truly special. Biryani Masala Suhana is excellent for preparing traditional Biryani dishes, but it can also be used to enhance the flavor of various other meat, fish, vegetable, or rice dishes. If you want to add a unique taste and aroma to your dishes, Biryani Masala Suhana is an excellent choice. | Black Cardamom TRS is an aromatic spice widely used in cuisines around the world, especially in Indian and Asian cooking. It is characterized by its intense, smoky aroma and rich, earthy flavor that pairs well with a variety of dishes. Black cardamom is often used to flavor meat dishes, rice, curries, and soups. Additionally, it can be used in beverages such as masala chai tea, where it adds depth and intensity to the flavor. TRS Black Cardamom is a high-quality spice that will enhance your dishes with its unique taste and aroma.
| Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | TRS Crushed Chillies Extra Hot is an exceptionally hot spice that will add intense flavor and spice to your dishes. Made of the highest quality dried chilies, they provide a strong, long-lasting warming effect. Perfect for enriching Indian, Mexican and Asian dishes. You can add them to sauces, curries, soups, marinades, meat and vegetable dishes to give them a distinctive character.
| TRS  Paprika ground is renowned for its mild pungent flavour and rich red colour. In Indian cooking, use Paprika Powder in recipes requiring rich red gravies. Storage: To retain freshness and flavour store Turmeric in an airtight container, in a cool dry place. | Cumin Seeds (Jeera Whole) 100g Cumin or cumin seeds are tiny seeds with boat-shaped tapering at each point with a tiny stalk, hairy and brown in color. Cumin seeds are aromatic spices with a distinctive bitter flavor and strong, warm aroma due to their abundant oil content. Cumin seed has a striped pattern of nine ridges and oil canals. Cumin seeds are a popular ingredient in Middle Eastern, Asian, Mediterranean, and Mexican cuisines. Cumin seeds are used as the main ingredient of most Curry Powder and much savory spice Navratan Mixture and are used in stews, grills – especially lamb – and chicken dishes. They are also used in making Pulao or plain cumin rice. Cumin seeds are one of the important spices in a five-spice mixture, “ Panch Phoron. Cumin seeds (Jeera whole) have a strong aromatic lingering flavor. Cumin, either whole or ground, features in most Indian savory mixtures and curry seasonings and is also an important ingredient of Garam Masala. Storage: To retain freshness and flavor store in an airtight container, in a cool dry place. | ||||||||||||||||||||||||||||||||
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