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Daal Makhni Spice Mix Shan 100g
Original price was: 3,00 €.2,00 €Current price is: 2,00 €.
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Shan Daal Makhni Spice Mix is a spice blend specifically crafted for preparing Daal Makhni, a popular dish in Indian and Pakistani cuisine. Daal Makhni is a rich and creamy lentil curry made with black lentils (urad dal) and kidney beans (rajma), cooked in a flavorful sauce. Shan Daal Makhni Spice Mix contains a well-balanced combination of spices and herbs that enhance the taste and aroma of the dish. It typically includes ingredients like cumin, coriander, cardamom, cinnamon, cloves, ginger, garlic, and other aromatic spices. The spice mix adds depth and complexity to the lentils, resulting in a delicious and satisfying curry. Using Shan Daal Makhni Spice Mix simplifies the cooking process, as it provides the perfect blend of spices in a convenient form. It ensures that you achieve the authentic flavors of Daal Makhni with ease. Shan Foods is renowned for its high-quality spice blends, and the Daal Makhni Spice Mix is one of their popular offerings. With Shan Daal Makhni Spice Mix, you can easily recreate the flavors of this classic dish at home and enjoy a flavorful and comforting meal.
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Quick Comparison
| Daal Makhni Spice Mix Shan 100g remove | Mustard Seeds Brown TRS 100g remove | Fennel Seeds Soonf TRS 100g remove | Nutmegs TRS 100g remove | Shahi Kala Jeera 50g remove | Javentry Mace TRS 50g remove | |||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Daal Makhni Spice Mix Shan 100g remove | Mustard Seeds Brown TRS 100g remove | Fennel Seeds Soonf TRS 100g remove | Nutmegs TRS 100g remove | Shahi Kala Jeera 50g remove | Javentry Mace TRS 50g remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Price | Original price was: 3,00 €.2,00 €Current price is: 2,00 €. Save 33% | Original price was: 3,00 €.2,00 €Current price is: 2,00 €. Save 33% | Original price was: 3,00 €.3,00 €Current price is: 3,00 €. Sale ! | Original price was: 8,00 €.7,00 €Current price is: 7,00 €. Save 13% | Original price was: 3,00 €.2,00 €Current price is: 2,00 €. Save 33% | Original price was: 8,00 €.7,00 €Current price is: 7,00 €. Save 13% | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Description | Shan Daal Makhni Spice Mix is a spice blend specifically crafted for preparing Daal Makhni, a popular dish in Indian and Pakistani cuisine. Daal Makhni is a rich and creamy lentil curry made with black lentils (urad dal) and kidney beans (rajma), cooked in a flavorful sauce. Shan Daal Makhni Spice Mix contains a well-balanced combination of spices and herbs that enhance the taste and aroma of the dish. It typically includes ingredients like cumin, coriander, cardamom, cinnamon, cloves, ginger, garlic, and other aromatic spices. The spice mix adds depth and complexity to the lentils, resulting in a delicious and satisfying curry. Using Shan Daal Makhni Spice Mix simplifies the cooking process, as it provides the perfect blend of spices in a convenient form. It ensures that you achieve the authentic flavors of Daal Makhni with ease. Shan Foods is renowned for its high-quality spice blends, and the Daal Makhni Spice Mix is one of their popular offerings. With Shan Daal Makhni Spice Mix, you can easily recreate the flavors of this classic dish at home and enjoy a flavorful and comforting meal. | TRS Brown Mustard Seeds are a key ingredient in Indian cuisine, mainly used for tempering dishes such as dals and vegetables, imparting a distinctive, pungent flavor. Mustard seeds have an intense aroma that is released during cooking, adding depth to the dishes. They are an essential component of traditional Indian pickles in oil, used both whole and crushed. Mustard seeds are highly versatile and can be found in many recipes, both in Indian and international cuisine. In Indian cooking, they are often roasted in hot oil, which helps release their aromatic essential oils that then infuse the dish. This tempering process is fundamental to many dishes, giving them a characteristic flavor and aroma. TRS Brown Mustard Seeds are also rich in nutrients, including protein, fiber, vitamins, and minerals. They are a source of antioxidants that support health and well-being. With their strong flavor profile, they are perfect for experimenting in the kitchen, adding intensity and spice to various dishes. Whether you are preparing traditional Indian recipes or experimenting with new ones, TRS Brown Mustard Seeds are an indispensable addition to your pantry. Store them in a cool, dry place to retain their freshness and aroma. | TRS fennel seeds are an aromatic spice that gives dishes a unique taste and character. Fennel seeds are extremely popular in cuisines of various cultures, thanks to their rich flavor and wide range of uses. By adding fennel seeds to a dish, you can emphasize its flavor, giving it unique depth and intensity. This spice gives dishes a delicate aroma that will delight even the most demanding gourmets. TRS fennel seeds are an irreplaceable ingredient in many culinary compositions. Thanks to their versatility and intense flavor, each dish will become a real work of culinary art that will delight the palates of all who have the pleasure of trying it. | TRS Nutmeg is high-quality spice that adds a unique aroma and deep flavor to your dishes. Nutmeg is a versatile product that goes well with both sweet and savory dishes. Perfect for cakes, desserts, sauces, soups, meat and vegetable dishes. Used in small quantities, it can bring out the full flavor and enrich the culinary experience. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | TRS Mace is the highest quality product, known for its intense aroma and spicy-sweet taste. Perfect for enriching dishes in both sweet and savory cuisines. It goes perfectly with soups, sauces, cakes, desserts, meat and vegetable dishes. This unique spice adds depth of flavor and enriches the culinary experience, making each dish unforgettable. | ||||||||||||||||||||||||||||||||||||||||||||||||
| Content | Shan Daal Makhni Spice Mix is a spice blend specifically crafted for preparing Daal Makhni, a popular dish in Indian and Pakistani cuisine. Daal Makhni is a rich and creamy lentil curry made with black lentils (urad dal) and kidney beans (rajma), cooked in a flavorful sauce. Shan Daal Makhni Spice Mix contains a well-balanced combination of spices and herbs that enhance the taste and aroma of the dish. It typically includes ingredients like cumin, coriander, cardamom, cinnamon, cloves, ginger, garlic, and other aromatic spices. The spice mix adds depth and complexity to the lentils, resulting in a delicious and satisfying curry. Using Shan Daal Makhni Spice Mix simplifies the cooking process, as it provides the perfect blend of spices in a convenient form. It ensures that you achieve the authentic flavors of Daal Makhni with ease. Shan Foods is renowned for its high-quality spice blends, and the Daal Makhni Spice Mix is one of their popular offerings. With Shan Daal Makhni Spice Mix, you can easily recreate the flavors of this classic dish at home and enjoy a flavorful and comforting meal. | TRS Brown Mustard Seeds are a key ingredient in Indian cuisine, mainly used for tempering dishes such as dals and vegetables, imparting a distinctive, pungent flavor. Mustard seeds have an intense aroma that is released during cooking, adding depth to the dishes. They are an essential component of traditional Indian pickles in oil, used both whole and crushed. Mustard seeds are highly versatile and can be found in many recipes, both in Indian and international cuisine. In Indian cooking, they are often roasted in hot oil, which helps release their aromatic essential oils that then infuse the dish. This tempering process is fundamental to many dishes, giving them a characteristic flavor and aroma. TRS Brown Mustard Seeds are also rich in nutrients, including protein, fiber, vitamins, and minerals. They are a source of antioxidants that support health and well-being. With their strong flavor profile, they are perfect for experimenting in the kitchen, adding intensity and spice to various dishes. Whether you are preparing traditional Indian recipes or experimenting with new ones, TRS Brown Mustard Seeds are an indispensable addition to your pantry. Store them in a cool, dry place to retain their freshness and aroma. | TRS fennel seeds are an aromatic spice that gives dishes a unique taste and character. Fennel seeds are extremely popular in cuisines of various cultures, thanks to their rich flavor and wide range of uses.
By adding fennel seeds to a dish, you can emphasize its flavor, giving it unique depth and intensity. This spice gives dishes a delicate aroma that will delight even the most demanding gourmets.
TRS fennel seeds are an irreplaceable ingredient in many culinary compositions. Thanks to their versatility and intense flavor, each dish will become a real work of culinary art that will delight the palates of all who have the pleasure of trying it.
| TRS Nutmeg is high-quality spice that adds a unique aroma and deep flavor to your dishes. Nutmeg is a versatile product that goes well with both sweet and savory dishes. Perfect for cakes, desserts, sauces, soups, meat and vegetable dishes. Used in small quantities, it can bring out the full flavor and enrich the culinary experience.
| Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | TRS Mace is the highest quality product, known for its intense aroma and spicy-sweet taste. Perfect for enriching dishes in both sweet and savory cuisines. It goes perfectly with soups, sauces, cakes, desserts, meat and vegetable dishes. This unique spice adds depth of flavor and enriches the culinary experience, making each dish unforgettable.
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