Jaisal Basmati Rice Gold
¥8,200
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Jaisal Basmati Rice Gold
Jaisal Basmati Rice Gold is long and thin basmati rice. It is aromatic and tastes good and can be served on special occasions. It can be used to prepare various rice dishes such as Biryani, panchratan pulav.
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Quick Comparison
| Jaisal Basmati Rice Gold remove | Basmati Rice Traditional 10kg Banno remove | Parliament Gold jumbo extra long Basmati Rice - 5kg remove | Basmati Rice Long Grain Garimaa Gold 1kg remove | Basmati rice long-grain 20kg Garimaa Gold remove | Sella Basmati Rice XXL Banno 10kg remove | |
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| Name | Jaisal Basmati Rice Gold remove | Basmati Rice Traditional 10kg Banno remove | Parliament Gold jumbo extra long Basmati Rice - 5kg remove | Basmati Rice Long Grain Garimaa Gold 1kg remove | Basmati rice long-grain 20kg Garimaa Gold remove | Sella Basmati Rice XXL Banno 10kg remove |
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| Price | ¥8,200 | ¥5,600 | ¥2,800 | ¥800 | ¥8,200 | ¥4,500 |
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| Description | Jaisal Basmati Rice Gold Jaisal Basmati Rice Gold is long and thin basmati rice. It is aromatic and tastes good and can be served on special occasions. It can be used to prepare various rice dishes such as Biryani, panchratan pulav. | Basmati Rice Traditional Banno is the original, highest quality Indian rice with an authentic taste. It has an exotic aroma, sweet taste and fluffy texture. The grain is pearly white, long and unsurpassed in taste. | Alishaan brings you the best quality basmati rice with a rich, exotic taste that will last long in your senses. Rice Alishaan of Delhi is made of the finest grade ingredients. He cultivated at the foot of the sunny hills of the Himalayas and watered with holy water from the Ganges. Rice Alishaan is the result of hard work of people who contributed to the creation of high quality rice, which tempts people around the world. Rice Alishaan distinguished by excellent long grain , fine texture , subtle flavor and amazing aroma , which can not be forgotten . Rice Alishaan is compatible with all standards of food safety , so that consumers can enjoy the great taste of rice is safe for human health. This rice by its nature is gluten free. | Garimaa Gold Basmati represents the pinnacle of luxury in the rice world. This exclusive and elite long-grain rice variety, grown with passion and precision in the heart of India, stands out from the rest with its unique aroma, fragrance, and exceptional taste. Recognized as one of the culinary treasures of the world, Garimaa Gold Basmati is a distinguished product that graces the tables of gourmets globally. This rice thrives on the most fertile soils of Punjab and other northern states of India, where the climate and natural conditions favor the development of its unparalleled characteristics. Every grain of Garimaa Gold Basmati is a testament to India's rich rice cultivation tradition, combining centuries of experience with modern technology to deliver a product of the highest quality. Garimaa Gold Basmati is characterized by its long, slender grains that become even longer after cooking, while maintaining their integrity and non-stickiness. It pairs perfectly with a wide range of dishes, from traditional Indian biryanis and pilafs to modern international cuisine creations, adding classic elegance and a subtle taste. | Garimaa Gold Basmati is an exclusive and elite variety of long grain rice, grown in India. It is famous all over the world for its aroma, smell and unique taste. Basmati rice is mainly grown in rice fields in the most fertile soils in Punjab and other northern Indian states. | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. |
| Content | Jaisal Basmati Rice Gold Jaisal Basmati Rice Gold is long and thin basmati rice. It is aromatic and tastes good and can be served on special occasions. It can be used to prepare various rice dishes such as Biryani, panchratan pulav. | Basmati Rice Traditional Banno is the original, highest quality Indian rice with an authentic taste. It has an exotic aroma, sweet taste and fluffy texture. The grain is pearly white, long and unsurpassed in taste. | Alishaan brings you the best quality basmati rice with a rich, exotic taste that will last long in your senses. Rice Alishaan of Delhi is made of the finest grade ingredients. He cultivated at the foot of the sunny hills of the Himalayas and watered with holy water from the Ganges. Rice Alishaan is the result of hard work of people who contributed to the creation of high quality rice, which tempts people around the world. Rice Alishaan distinguished by excellent long grain , fine texture , subtle flavor and amazing aroma , which can not be forgotten . Rice Alishaan is compatible with all standards of food safety , so that consumers can enjoy the great taste of rice is safe for human health. This rice by its nature is gluten free. | Garimaa Gold Basmati represents the pinnacle of luxury in the rice world. This exclusive and elite long-grain rice variety, grown with passion and precision in the heart of India, stands out from the rest with its unique aroma, fragrance, and exceptional taste. Recognized as one of the culinary treasures of the world, Garimaa Gold Basmati is a distinguished product that graces the tables of gourmets globally. This rice thrives on the most fertile soils of Punjab and other northern states of India, where the climate and natural conditions favor the development of its unparalleled characteristics. Every grain of Garimaa Gold Basmati is a testament to India's rich rice cultivation tradition, combining centuries of experience with modern technology to deliver a product of the highest quality. Garimaa Gold Basmati is characterized by its long, slender grains that become even longer after cooking, while maintaining their integrity and non-stickiness. It pairs perfectly with a wide range of dishes, from traditional Indian biryanis and pilafs to modern international cuisine creations, adding classic elegance and a subtle taste. | Garimaa Gold Basmati is an exclusive and elite variety of long grain rice, grown in India. It is famous all over the world for its aroma, smell and unique taste. Basmati rice is mainly grown in rice fields in the most fertile soils in Punjab and other northern Indian states. | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. |
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