Long Grain Basmati Rice Classic Little India 5kg
Product details
Classic Little India long grain basmati rice is a product of the highest quality, distinguished by its unique grain length and delicate aroma. It is grown in optimal conditions, thanks to which each grain retains its structure and flavor. Once cooked, the grains become light and fluffy, making this rice the perfect addition to a wide range of dishes. Its delicate, slightly nutty flavor harmonizes perfectly with delicate sauces and is a perfect complement to both vegetarian and meat dishes. Classic Little India is an excellent choice for lovers of Indian cuisine, perfect for preparing traditional dishes such as pilaf or biryani, but also great for everyday meals such as salads or as an addition to vegetables.
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Long Grain Basmati Rice Classic Little India 5kg remove | Jaisal Basmati Rice Gold 5kg remove | Basmati Extra Long Rice Banno 5kg remove | Basmati rice long-grain 20kg Garimaa Gold remove | Basmati Rice Classic 01 Jaisal 1kg remove | Basmati Extra Long Rice Banno 1kg remove | |
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Name | Long Grain Basmati Rice Classic Little India 5kg remove | Jaisal Basmati Rice Gold 5kg remove | Basmati Extra Long Rice Banno 5kg remove | Basmati rice long-grain 20kg Garimaa Gold remove | Basmati Rice Classic 01 Jaisal 1kg remove | Basmati Extra Long Rice Banno 1kg remove |
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Price | Original price was: 75,00 zł.70,00 złCurrent price is: 70,00 zł. Save 7% | Original price was: 70,00 zł.65,00 złCurrent price is: 65,00 zł. Save 7% | Original price was: 75,00 zł.70,00 złCurrent price is: 70,00 zł. Save 7% | Original price was: 230,00 zł.220,00 złCurrent price is: 220,00 zł. Save 4% | Original price was: 20,00 zł.18,00 złCurrent price is: 18,00 zł. Save 10% | Original price was: 35,00 zł.20,00 złCurrent price is: 20,00 zł. Save 43% |
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Description | Classic Little India long grain basmati rice is a product of the highest quality, distinguished by its unique grain length and delicate aroma. It is grown in optimal conditions, thanks to which each grain retains its structure and flavor. Once cooked, the grains become light and fluffy, making this rice the perfect addition to a wide range of dishes. Its delicate, slightly nutty flavor harmonizes perfectly with delicate sauces and is a perfect complement to both vegetarian and meat dishes. Classic Little India is an excellent choice for lovers of Indian cuisine, perfect for preparing traditional dishes such as pilaf or biryani, but also great for everyday meals such as salads or as an addition to vegetables. | Jaisal Basmati Rice Gold is an excellent choice for those who appreciate the unique taste and aroma of Basmati rice. This rice is sourced from the renowned Indian brand, Jaisal, known for offering high-quality products. Jaisal Basmati Rice Gold is long-grain rice with a delicate fragrance and an exceptionally light texture. Its grains are long, slender, and perfectly separated after cooking, making it ideal for preparing various Indian and international dishes. Basmati rice is highly regarded for its unique flavor and aroma, and Jaisal Basmati Rice Gold lives up to that reputation. This product is perfect for making curry, biryani, pilaf, and many other dishes. It offers an authentic taste that will be appreciated by anyone who values exceptional culinary experiences. Jaisal Basmati Rice Gold guarantees quality and authenticity, making the creation of delicious dishes easier and more satisfying. This rice is a real gem in the kitchen, and it's worth having on your pantry shelf. | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. | Garimaa Gold Basmati is an exclusive and elite variety of long grain rice, grown in India. It is famous all over the world for its aroma, smell and unique taste. Basmati rice is mainly grown in rice fields in the most fertile soils in Punjab and other northern Indian states. | 01 Basmati Rice Classic by Jaisal embodies the essence of aromatic rice, esteemed by connoisseurs worldwide. Meticulously selected for the finest grains, this basmati rice features long, slender grains that become fluffy and separate upon cooking, releasing a subtle, nutty fragrance. Perfect for traditional Indian dishes like biryani or pilaf, yet versatile enough for international recipes. Classic Jaisal offers exceptional taste experiences while being a source of protein and fiber. It is the perfect choice for those seeking the highest quality rice that elevates any dish to a gourmet meal. | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. |
Content | Classic Little India long grain basmati rice is a product of the highest quality, distinguished by its unique grain length and delicate aroma. It is grown in optimal conditions, thanks to which each grain retains its structure and flavor. Once cooked, the grains become light and fluffy, making this rice the perfect addition to a wide range of dishes. Its delicate, slightly nutty flavor harmonizes perfectly with delicate sauces and is a perfect complement to both vegetarian and meat dishes. Classic Little India is an excellent choice for lovers of Indian cuisine, perfect for preparing traditional dishes such as pilaf or biryani, but also great for everyday meals such as salads or as an addition to vegetables. | Jaisal Basmati Rice Gold is an excellent choice for those who appreciate the unique taste and aroma of Basmati rice. This rice is sourced from the renowned Indian brand, Jaisal, known for offering high-quality products. Jaisal Basmati Rice Gold is long-grain rice with a delicate fragrance and an exceptionally light texture. Its grains are long, slender, and perfectly separated after cooking, making it ideal for preparing various Indian and international dishes. Basmati rice is highly regarded for its unique flavor and aroma, and Jaisal Basmati Rice Gold lives up to that reputation. This product is perfect for making curry, biryani, pilaf, and many other dishes. It offers an authentic taste that will be appreciated by anyone who values exceptional culinary experiences. Jaisal Basmati Rice Gold guarantees quality and authenticity, making the creation of delicious dishes easier and more satisfying. This rice is a real gem in the kitchen, and it's worth having on your pantry shelf. | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. | Garimaa Gold Basmati is an exclusive and elite variety of long grain rice, grown in India. It is famous all over the world for its aroma, smell and unique taste. Basmati rice is mainly grown in rice fields in the most fertile soils in Punjab and other northern Indian states. | 01 Basmati Rice Classic by Jaisal embodies the essence of aromatic rice, esteemed by connoisseurs worldwide. Meticulously selected for the finest grains, this basmati rice features long, slender grains that become fluffy and separate upon cooking, releasing a subtle, nutty fragrance. Perfect for traditional Indian dishes like biryani or pilaf, yet versatile enough for international recipes. Classic Jaisal offers exceptional taste experiences while being a source of protein and fiber. It is the perfect choice for those seeking the highest quality rice that elevates any dish to a gourmet meal. | Basmati Extra Long Banno rice is a variety of rice originating from India, characterized by long, thin grains and a delicate flavor. The name "Basmati" comes from Hindi and means "Queen of Flavors", reflecting the distinctive aroma and flavor of this rice. Basmati Extra Long Banno rice is considered one of the best Basmati rice varieties due to its quality and grain length, which can reach up to 2.5 cm in length. It is a long-grain rice, which means that the grains are not sticky and easily stratify, resulting in tender and fluffy grains. Basmati Extra Long Banno Rice is often used in Indian, Pakistani and other Asian cuisines, as an accompaniment to meat dishes, curries, vegetables or salads. It is also often used to make sushi rice. It's worth noting that Basmati Extra Long Banno Rice is naturally gluten-free and low on the glycemic index, which means it doesn't cause rapid blood sugar spikes. |
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