Punjabi Yakhni Pilau Shan50g
Product details
Riwaiti Zaiqa of Punjabi Yakhni Pulao will leave your taste buds craving for more. Made with fresh herbs and spices that have been carefully selected to provide an exceptional taste experience. Shan Punjabi Yakhni Pilau Spice Mix is a meticulously crafted blend of aromatic spices, allowing you to prepare an authentic Punjabi Yakhni Pulao dish. This classic dish from the Punjab region, known for its rich flavor and aroma, is perfect for any occasion. With Shan’s spice mix, preparing this traditional pilau is quick and easy, and the result always impresses with its taste and aroma. Add a bit of Shan Punjabi Yakhni Pilau spice mix to your rice to achieve a full-bodied, flavorful dish that will satisfy even the most discerning palates.
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Quick Comparison
Punjabi Yakhni Pilau Shan50g remove | Javentry Mace TRS 50g remove | Garlic Powder TRS, 100g remove | Cardamoms Black TRS 50g remove | Coriander seeds Dhania Whole TRS 700g remove | Sugar Coated Fennel Seeds 1KG TRS remove | |||||||||||||||||||||||||||||||||
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Name | Punjabi Yakhni Pilau Shan50g remove | Javentry Mace TRS 50g remove | Garlic Powder TRS, 100g remove | Cardamoms Black TRS 50g remove | Coriander seeds Dhania Whole TRS 700g remove | Sugar Coated Fennel Seeds 1KG TRS remove | ||||||||||||||||||||||||||||||||
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Description | Riwaiti Zaiqa of Punjabi Yakhni Pulao will leave your taste buds craving for more. Made with fresh herbs and spices that have been carefully selected to provide an exceptional taste experience. Shan Punjabi Yakhni Pilau Spice Mix is a meticulously crafted blend of aromatic spices, allowing you to prepare an authentic Punjabi Yakhni Pulao dish. This classic dish from the Punjab region, known for its rich flavor and aroma, is perfect for any occasion. With Shan's spice mix, preparing this traditional pilau is quick and easy, and the result always impresses with its taste and aroma. Add a bit of Shan Punjabi Yakhni Pilau spice mix to your rice to achieve a full-bodied, flavorful dish that will satisfy even the most discerning palates. | TRS Mace is the highest quality product, known for its intense aroma and spicy-sweet taste. Perfect for enriching dishes in both sweet and savory cuisines. It goes perfectly with soups, sauces, cakes, desserts, meat and vegetable dishes. This unique spice adds depth of flavor and enriches the culinary experience, making each dish unforgettable. | Garlic Powder TRS, 100g Ginger and Garlic are the secret ingredients of many delicious Indian spices dishes and must-have in Indian curries. Ginger garlic paste is generally used in Tikka Masala and many non vegetarian and Vegetarian dishes. The ginger-garlic paste is typically fried and incorporated with other ingredients. This ready to use Ginger -garlic paste is very convenient way to use it in the spicy recipes preparation. All the flavor and texture of fresh ginger and garlic blended together without the inconvenience of peeling and chopping TRS Garlic Powder is a convenient alternative for fresh garlic. Use 1/2 teaspoonful in place of 2 average cloves of fresh garlic. Use it for flavouring soups, meats and vegetable dishes, wherever fresh garlic is required. Storage: To retain freshness and flavour store in an airtight container, in a cool dry place. | Black Cardamom TRS is an aromatic spice widely used in cuisines around the world, especially in Indian and Asian cooking. It is characterized by its intense, smoky aroma and rich, earthy flavor that pairs well with a variety of dishes. Black cardamom is often used to flavor meat dishes, rice, curries, and soups. Additionally, it can be used in beverages such as masala chai tea, where it adds depth and intensity to the flavor. TRS Black Cardamom is a high-quality spice that will enhance your dishes with its unique taste and aroma. | TRS Coriander Seeds are a high-quality spice commonly used in cuisines around the world. Whole coriander seeds are small, rounded, and yellowish-brown with a longitudinal ridge between the two halves of the seed. Coriander seeds have a distinctive aroma with a warm, nutty, spicy, and citrusy flavor. They are a key spice in Indian and Middle Eastern cuisine. When crushed, the seeds release a lemony aroma that enhances the flavor of dishes. Coriander seeds are used to season vegetable dishes, meat dishes, soups, sauces, marinades, and chutneys. Roasted coriander seeds, known as "dhania dal," are consumed as a snack. Crushed coriander has thickening properties, making it ideal for sauces like Indian curry. Coriander is an ingredient in many spice blends, including curry and the popular Indian spice "Garam Masala." Coriander seeds are also used to season sausages, hot dogs, cakes, cookies, and beers, particularly Belgian wheat beers. In home medicine, coriander seeds are boiled with water and drunk as a remedy for colds. Coriander is known for its anti-inflammatory and medicinal properties. | Sugar Coated Fennel Seeds from TRS is a mouth freshener which is made from fennel seeds and is all time favorite and appreciated for its rich taste. Fennel functions as an outstanding mouth freshener that helps in controlling bad breath. The anti-microbial properties in fennel fight the bacteria in the mouth. Munch on a teaspoon of Sugar Coated Fennel Seed to refresh your breath and enhance the production of saliva. | ||||||||||||||||||||||||||||||||
Content | Riwaiti Zaiqa of Punjabi Yakhni Pulao will leave your taste buds craving for more. Made with fresh herbs and spices that have been carefully selected to provide an exceptional taste experience. Shan Punjabi Yakhni Pilau Spice Mix is a meticulously crafted blend of aromatic spices, allowing you to prepare an authentic Punjabi Yakhni Pulao dish. This classic dish from the Punjab region, known for its rich flavor and aroma, is perfect for any occasion. With Shan's spice mix, preparing this traditional pilau is quick and easy, and the result always impresses with its taste and aroma. Add a bit of Shan Punjabi Yakhni Pilau spice mix to your rice to achieve a full-bodied, flavorful dish that will satisfy even the most discerning palates. | TRS Mace is the highest quality product, known for its intense aroma and spicy-sweet taste. Perfect for enriching dishes in both sweet and savory cuisines. It goes perfectly with soups, sauces, cakes, desserts, meat and vegetable dishes. This unique spice adds depth of flavor and enriches the culinary experience, making each dish unforgettable.
| Garlic Powder TRS, 100g Ginger and Garlic are the secret ingredients of many delicious Indian spices dishes and must-have in Indian curries. Ginger garlic paste is generally used in Tikka Masala and many non vegetarian and Vegetarian dishes. The ginger-garlic paste is typically fried and incorporated with other ingredients. This ready to use Ginger -garlic paste is very convenient way to use it in the spicy recipes preparation. All the flavor and texture of fresh ginger and garlic blended together without the inconvenience of peeling and chopping TRS Garlic Powder is a convenient alternative for fresh garlic. Use 1/2 teaspoonful in place of 2 average cloves of fresh garlic. Use it for flavouring soups, meats and vegetable dishes, wherever fresh garlic is required. Storage:Â To retain freshness and flavour store in an airtight container, in a cool dry place. | Black Cardamom TRS is an aromatic spice widely used in cuisines around the world, especially in Indian and Asian cooking. It is characterized by its intense, smoky aroma and rich, earthy flavor that pairs well with a variety of dishes. Black cardamom is often used to flavor meat dishes, rice, curries, and soups. Additionally, it can be used in beverages such as masala chai tea, where it adds depth and intensity to the flavor. TRS Black Cardamom is a high-quality spice that will enhance your dishes with its unique taste and aroma.
| TRS Coriander Seeds are a high-quality spice commonly used in cuisines around the world. Whole coriander seeds are small, rounded, and yellowish-brown with a longitudinal ridge between the two halves of the seed. Coriander seeds have a distinctive aroma with a warm, nutty, spicy, and citrusy flavor. They are a key spice in Indian and Middle Eastern cuisine. When crushed, the seeds release a lemony aroma that enhances the flavor of dishes. Coriander seeds are used to season vegetable dishes, meat dishes, soups, sauces, marinades, and chutneys. Roasted coriander seeds, known as "dhania dal," are consumed as a snack. Crushed coriander has thickening properties, making it ideal for sauces like Indian curry. Coriander is an ingredient in many spice blends, including curry and the popular Indian spice "Garam Masala." Coriander seeds are also used to season sausages, hot dogs, cakes, cookies, and beers, particularly Belgian wheat beers. In home medicine, coriander seeds are boiled with water and drunk as a remedy for colds. Coriander is known for its anti-inflammatory and medicinal properties. | Sugar Coated Fennel Seeds from TRS is a mouth freshener which is made from fennel seeds and is all time favorite and appreciated for its rich taste. Fennel functions as an outstanding mouth freshener that helps in controlling bad breath. The anti-microbial properties in fennel fight the bacteria in the mouth. Munch on a teaspoon of Sugar Coated Fennel Seed to refresh your breath and enhance the production of saliva. | ||||||||||||||||||||||||||||||||
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