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Sella Basmati Rice XXL Banno 10kg
Original price was: 130,00 zł.120,00 złCurrent price is: 120,00 zł.
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Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook.
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Banno
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| Sella Basmati Rice XXL Banno 10kg remove | Basmati Rice Biryani Banno 20kg remove | Basmati Rice Traditional Banno 1kg remove | Basmati Rice Traditional 10kg Banno remove | Parliament Gold jumbo extra long Basmati Rice - 5kg remove | Sella Basmati Rice XXL Banno 5kg remove | |
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| Name | Sella Basmati Rice XXL Banno 10kg remove | Basmati Rice Biryani Banno 20kg remove | Basmati Rice Traditional Banno 1kg remove | Basmati Rice Traditional 10kg Banno remove | Parliament Gold jumbo extra long Basmati Rice - 5kg remove | Sella Basmati Rice XXL Banno 5kg remove |
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| Price | Original price was: 130,00 zł.120,00 złCurrent price is: 120,00 zł. Save 8% | Original price was: 200,00 zł.198,00 złCurrent price is: 198,00 zł. Save 1% | Original price was: 20,00 zł.15,00 złCurrent price is: 15,00 zł. Save 25% | Original price was: 200,00 zł.150,00 złCurrent price is: 150,00 zł. Save 25% | Original price was: 80,00 zł.75,00 złCurrent price is: 75,00 zł. Save 6% | Original price was: 65,00 zł.60,00 złCurrent price is: 60,00 zł. Save 8% |
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| Description | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. | Basmati - due to its snow-white, delicate, slender grains and distinctive nutty aroma (basmati means fragrant), it is called the "prince of rice". It grows in India and Pakistan in the foothills of the Himalayas. During cooking, the grains swell only lengthwise, they become extremely long, thin and loose. Indispensable for Indian dishes - pilaf, fish, poultry, meat. This variety of rice is popular for its distinctive aroma and unique taste. Although it is commonly used to make various types of biryani, with basmati rice. The aroma and taste of basmati offers many delicious Indian recipes. Biryani itself has an essence, and when prepared with Banno Biryani Basmati rice, it has a versatile aroma and exotic appearance and can trigger all taste buds. Known for its unique property of elongating after cooking, each bean separates from the other, making it an irresistible royal delicacy. Composition 100% basmati rice. | Basmati Rice Traditional Banno is the original, highest quality Indian rice with an authentic taste. It has an exotic aroma, sweet taste and fluffy texture. The grain is pearly white, long and unsurpassed in taste. | Basmati Rice Traditional Banno is the original, highest quality Indian rice with an authentic taste. It has an exotic aroma, sweet taste and fluffy texture. The grain is pearly white, long and unsurpassed in taste. | Alishaan brings you the best quality basmati rice with a rich, exotic taste that will last long in your senses. Rice Alishaan of Delhi is made of the finest grade ingredients. He cultivated at the foot of the sunny hills of the Himalayas and watered with holy water from the Ganges. Rice Alishaan is the result of hard work of people who contributed to the creation of high quality rice, which tempts people around the world. Rice Alishaan distinguished by excellent long grain , fine texture , subtle flavor and amazing aroma , which can not be forgotten . Rice Alishaan is compatible with all standards of food safety , so that consumers can enjoy the great taste of rice is safe for human health. This rice by its nature is gluten free. | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. |
| Content | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. | Basmati - due to its snow-white, delicate, slender grains and distinctive nutty aroma (basmati means fragrant), it is called the "prince of rice". It grows in India and Pakistan in the foothills of the Himalayas. During cooking, the grains swell only lengthwise, they become extremely long, thin and loose. Indispensable for Indian dishes - pilaf, fish, poultry, meat. This variety of rice is popular for its distinctive aroma and unique taste. Although it is commonly used to make various types of biryani, with basmati rice. The aroma and taste of basmati offers many delicious Indian recipes. Biryani itself has an essence, and when prepared with Banno Biryani Basmati rice, it has a versatile aroma and exotic appearance and can trigger all taste buds. Known for its unique property of elongating after cooking, each bean separates from the other, making it an irresistible royal delicacy. Composition 100% basmati rice. | Basmati Rice Traditional Banno is the original, highest quality Indian rice with an authentic taste. It has an exotic aroma, sweet taste and fluffy texture. The grain is pearly white, long and unsurpassed in taste. | Basmati Rice Traditional Banno is the original, highest quality Indian rice with an authentic taste. It has an exotic aroma, sweet taste and fluffy texture. The grain is pearly white, long and unsurpassed in taste. | Alishaan brings you the best quality basmati rice with a rich, exotic taste that will last long in your senses. Rice Alishaan of Delhi is made of the finest grade ingredients. He cultivated at the foot of the sunny hills of the Himalayas and watered with holy water from the Ganges. Rice Alishaan is the result of hard work of people who contributed to the creation of high quality rice, which tempts people around the world. Rice Alishaan distinguished by excellent long grain , fine texture , subtle flavor and amazing aroma , which can not be forgotten . Rice Alishaan is compatible with all standards of food safety , so that consumers can enjoy the great taste of rice is safe for human health. This rice by its nature is gluten free. | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. |
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