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Basmati Rice Classic 01 Jaisal 1kg
Original price was: 20,00 zł.18,00 złCurrent price is: 18,00 zł.
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01 Basmati Rice Classic by Jaisal embodies the essence of aromatic rice, esteemed by connoisseurs worldwide. Meticulously selected for the finest grains, this basmati rice features long, slender grains that become fluffy and separate upon cooking, releasing a subtle, nutty fragrance. Perfect for traditional Indian dishes like biryani or pilaf, yet versatile enough for international recipes. Classic Jaisal offers exceptional taste experiences while being a source of protein and fiber. It is the perfect choice for those seeking the highest quality rice that elevates any dish to a gourmet meal.
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Quick Comparison
| Basmati Rice Classic 01 Jaisal 1kg remove | Coriander Powder Suhana 1kg remove | Extra Hot Chilli Powder Suhana 1kg remove | Mild Chilli Powder Kashmiri Suhana 1kg remove | Garam Masala spice blend TRS 1kg remove | Turmeric Powder Radhuni 1kg remove | |
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| Name | Basmati Rice Classic 01 Jaisal 1kg remove | Coriander Powder Suhana 1kg remove | Extra Hot Chilli Powder Suhana 1kg remove | Mild Chilli Powder Kashmiri Suhana 1kg remove | Garam Masala spice blend TRS 1kg remove | Turmeric Powder Radhuni 1kg remove |
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| Price | Original price was: 20,00 zł.18,00 złCurrent price is: 18,00 zł. Save 10% | Original price was: 35,00 zł.33,00 złCurrent price is: 33,00 zł. Save 6% | Original price was: 44,00 zł.42,00 złCurrent price is: 42,00 zł. Save 5% | Original price was: 66,00 zł.62,00 złCurrent price is: 62,00 zł. Save 6% | Original price was: 60,00 zł.50,00 złCurrent price is: 50,00 zł. Save 17% | Original price was: 40,00 zł.37,00 złCurrent price is: 37,00 zł. Save 8% |
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| Description | 01 Basmati Rice Classic by Jaisal embodies the essence of aromatic rice, esteemed by connoisseurs worldwide. Meticulously selected for the finest grains, this basmati rice features long, slender grains that become fluffy and separate upon cooking, releasing a subtle, nutty fragrance. Perfect for traditional Indian dishes like biryani or pilaf, yet versatile enough for international recipes. Classic Jaisal offers exceptional taste experiences while being a source of protein and fiber. It is the perfect choice for those seeking the highest quality rice that elevates any dish to a gourmet meal. | Coriander Powder Suhana is an aromatic spice that will enrich the taste of your dishes with a delicately citrus, sweet and spicy aroma. Obtained from the highest quality coriander seeds, it is characterized by a fresh, intense taste. Perfect for Indian, Mexican, Thai and many other dishes. Perfect for curries, soups, sauces and marinades. Add Suhana Coriander Powder to your kitchen and discover new culinary possibilities! | Extra Hot Chilli Powder Suhana is a perfect addition for those who love spicy flavors. It's finely ground chili with an intense fiery taste that will add character to any dish. Add a pinch of this spice to elevate the flavor of soups, meat dishes, vegetables, or sauces. It's ideal for preparing dishes with a bold taste and aroma, perfect for spicy cuisine enthusiasts. The product is carefully prepared to maintain the freshness and quality of the chili, making it an indispensable ingredient in the kitchen. Add a dash of exciting spiciness and enjoy the exceptional taste it brings to your dishes with Suhana Extra Hot Chilli Powder. | Mild Kashmiri Chilli Powder Suhana is a unique addition that brings a subtle flavor and vibrant color to your dishes. Kashmiri chili is known for its gentleness and intense red hue. This spice not only adds a rich taste but also enhances the visual appeal of your culinary creations. Suhana Mild Chilli Powder is versatile and suitable for a wide range of dishes. You can incorporate it into soups, sauces, meats, seafood, vegetarian dishes, and grilled specialties. Its delicate reddish tint not only elevates the taste but also makes your dishes visually enticing. This spice blend is meticulously prepared to preserve its freshness and quality. Introduce it to your kitchen to accentuate the flavors of your dishes and savor the authentic taste of Indian cuisine. | Garam masala is the general staple spice of Indian curry. Garam masala whole is a mixture of many different authentic Indian spices. The name “Garam masala”comes from Hindi where garam means “hot” and masala means “spices”. These culinary spices are a treasured element of the finest cooking from ancient palaces of India to modern kitchen. Garam masala is available as a commercially-prepared ground mixture made from spices. Whole garam masala have the gourmet flavor.The aroma and taste of Garam masala is pungently warm and strong. Garam masala is one of the best known Indian spices which are most widely used to prepare many varieties of mild-spicy and hot-spicy Indian cuisine in Indian subcontinents. Garam masala is an essential ingredient in the cooking of the Punjab region of northern India. All authentic hot and spicy delicious Indian dishes take little effort to get authentic tastes with Garam masala. Garam masala when cooked with tomatoes and onions forms a wonderful aromatic and tasty curry for meats, eggplant, zucchini, Spinach , peas, potatoes and many other Indian dishes.Instead of buying different individual spices, this is also an economical way of buying a little of each Spices. Some of the hot spices in garam masala help promote perspiration which cools the body as moisture evaporates from the skin. | In addition to its excellent antiseptic and antibacterial properties, turmeric has a distinct coriander flavor and aroma, perfect for delicious preserves. It is a staple in almost all Indian vegetarian and non-vegetarian recipes, including lentils and meat dishes, as well as in Southeast Asian cuisine. It imparts a warm, mild aroma and a vibrant yellow color to dishes. Turmeric powder is a key spice in many vegetable curries, rice preparations, and other dishes. It is also added to spice blends like curry. |
| Content | 01 Basmati Rice Classic by Jaisal embodies the essence of aromatic rice, esteemed by connoisseurs worldwide. Meticulously selected for the finest grains, this basmati rice features long, slender grains that become fluffy and separate upon cooking, releasing a subtle, nutty fragrance. Perfect for traditional Indian dishes like biryani or pilaf, yet versatile enough for international recipes. Classic Jaisal offers exceptional taste experiences while being a source of protein and fiber. It is the perfect choice for those seeking the highest quality rice that elevates any dish to a gourmet meal. | Coriander Powder Suhana is an aromatic spice that will enrich the taste of your dishes with a delicately citrus, sweet and spicy aroma. Obtained from the highest quality coriander seeds, it is characterized by a fresh, intense taste. Perfect for Indian, Mexican, Thai and many other dishes. Perfect for curries, soups, sauces and marinades. Add Suhana Coriander Powder to your kitchen and discover new culinary possibilities! | Extra Hot Chilli Powder Suhana is a perfect addition for those who love spicy flavors. It's finely ground chili with an intense fiery taste that will add character to any dish. Add a pinch of this spice to elevate the flavor of soups, meat dishes, vegetables, or sauces. It's ideal for preparing dishes with a bold taste and aroma, perfect for spicy cuisine enthusiasts. The product is carefully prepared to maintain the freshness and quality of the chili, making it an indispensable ingredient in the kitchen. Add a dash of exciting spiciness and enjoy the exceptional taste it brings to your dishes with Suhana Extra Hot Chilli Powder. | Mild Kashmiri Chilli Powder Suhana is a unique addition that brings a subtle flavor and vibrant color to your dishes. Kashmiri chili is known for its gentleness and intense red hue. This spice not only adds a rich taste but also enhances the visual appeal of your culinary creations. Suhana Mild Chilli Powder is versatile and suitable for a wide range of dishes. You can incorporate it into soups, sauces, meats, seafood, vegetarian dishes, and grilled specialties. Its delicate reddish tint not only elevates the taste but also makes your dishes visually enticing. This spice blend is meticulously prepared to preserve its freshness and quality. Introduce it to your kitchen to accentuate the flavors of your dishes and savor the authentic taste of Indian cuisine. | Garam masala is the general staple spice of Indian curry. Garam masala whole is a mixture of many different authentic Indian spices. The name “Garam masala”comes from Hindi where garam means “hot” and masala means “spices”. These culinary spices are a treasured element of the finest cooking from ancient palaces of India to modern kitchen. Garam masala is available as a commercially-prepared ground mixture made from spices. Whole garam masala have the gourmet flavor.The aroma and taste of Garam masala is pungently warm and strong. Garam masala is one of the best known Indian spices which are most widely used to prepare many varieties of mild-spicy and hot-spicy Indian cuisine in Indian subcontinents. Garam masala is an essential ingredient in the cooking of the Punjab region of northern India. All authentic hot and spicy delicious Indian dishes take little effort to get authentic tastes with Garam masala. Garam masala when cooked with tomatoes and onions forms a wonderful aromatic and tasty curry for meats, eggplant, zucchini, Spinach , peas, potatoes and many other Indian dishes.Instead of buying different individual spices, this is also an economical way of buying a little of each Spices. Some of the hot spices in garam masala help promote perspiration which cools the body as moisture evaporates from the skin. | In addition to its excellent antiseptic and antibacterial properties, turmeric has a distinct coriander flavor and aroma, perfect for delicious preserves. It is a staple in almost all Indian vegetarian and non-vegetarian recipes, including lentils and meat dishes, as well as in Southeast Asian cuisine. It imparts a warm, mild aroma and a vibrant yellow color to dishes. Turmeric powder is a key spice in many vegetable curries, rice preparations, and other dishes. It is also added to spice blends like curry. |
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