Basmati Rice Classic 01 Jaisal 1kg
₩6,300
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01 Basmati Rice Classic by Jaisal embodies the essence of aromatic rice, esteemed by connoisseurs worldwide. Meticulously selected for the finest grains, this basmati rice features long, slender grains that become fluffy and separate upon cooking, releasing a subtle, nutty fragrance. Perfect for traditional Indian dishes like biryani or pilaf, yet versatile enough for international recipes. Classic Jaisal offers exceptional taste experiences while being a source of protein and fiber. It is the perfect choice for those seeking the highest quality rice that elevates any dish to a gourmet meal.
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Quick Comparison
| Basmati Rice Classic 01 Jaisal 1kg remove | Mild Chilli Powder Kashmiri Suhana 1kg remove | Carom Seeds Ajwan Natco 1kg remove | Cumin Whole MDH 1kg remove | Chilli Powder TRS 1kg remove | Fenugreek Leaves Kasoori Methi Suhana 1kg remove | |
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| Name | Basmati Rice Classic 01 Jaisal 1kg remove | Mild Chilli Powder Kashmiri Suhana 1kg remove | Carom Seeds Ajwan Natco 1kg remove | Cumin Whole MDH 1kg remove | Chilli Powder TRS 1kg remove | Fenugreek Leaves Kasoori Methi Suhana 1kg remove |
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| Price | ₩6,300 | ₩21,600 | ₩14,600 | ₩20,200 | ₩14,600 | ₩23,300 |
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| Description | 01 Basmati Rice Classic by Jaisal embodies the essence of aromatic rice, esteemed by connoisseurs worldwide. Meticulously selected for the finest grains, this basmati rice features long, slender grains that become fluffy and separate upon cooking, releasing a subtle, nutty fragrance. Perfect for traditional Indian dishes like biryani or pilaf, yet versatile enough for international recipes. Classic Jaisal offers exceptional taste experiences while being a source of protein and fiber. It is the perfect choice for those seeking the highest quality rice that elevates any dish to a gourmet meal. | Mild Kashmiri Chilli Powder Suhana is a unique addition that brings a subtle flavor and vibrant color to your dishes. Kashmiri chili is known for its gentleness and intense red hue. This spice not only adds a rich taste but also enhances the visual appeal of your culinary creations. Suhana Mild Chilli Powder is versatile and suitable for a wide range of dishes. You can incorporate it into soups, sauces, meats, seafood, vegetarian dishes, and grilled specialties. Its delicate reddish tint not only elevates the taste but also makes your dishes visually enticing. This spice blend is meticulously prepared to preserve its freshness and quality. Introduce it to your kitchen to accentuate the flavors of your dishes and savor the authentic taste of Indian cuisine. | Ajwan is popular in Middle Eastern and Indian cuisine. Carom seeds has a distinctive, intense flavor and aroma that is often described as a blend of cumin, fennel and coriander. It is added to many dishes to give them depth of flavor and enrich their aroma. In Middle Eastern cuisine, Ajwan is often used in dishes such as falafel, hummus, kebabs, salads and soups. It adds a unique taste and characteristic aroma to these dishes. In Indian cuisine. It is used in many curries, daals, meat pickles, pickles and the preparation of chutneys. Ajwan is also valued for its health properties. It is rich in nutrients such as iron, copper, magnesium, phosphorus and vitamin A. It is often used in folk medicine to soothe digestive ailments, aid digestion and reduce flatulence. | Cumin Whole MDH also called Jeera, add a deep and intense flavor to dishes. The product is characterized by a distinctive aroma and a slightly spicy, spicy aftertaste. Perfect for use as whole or ground form to enhance the flavor of curries, rice dishes, vegetables and meat dishes. MDH Cumin Whole is a guarantee of quality and taste. | TRS Chilli Powder is a popular spice product used in cooking to add a pungent and spicy flavor to various dishes. It is made from dried and ground red chilli peppers, offering a vibrant red color and varying levels of heat depending on the type of chillies used. TRS is a well-known brand that offers a wide range of Indian spices and food products. Chilli powder is a staple in many cuisines around the world, particularly in Indian, Mexican, and other spicy dishes. It is often used in curries, stews, sauces, marinades, and other recipes to enhance the taste and add a kick of heat. It's important to note that the spiciness of chilli powder can vary, so it's recommended to use it in moderation if you're not accustomed to very spicy foods. When using TRS Chilli Powder or any other brand, make sure to follow the recipe guidelines to achieve the desired level of spiciness and flavor in your dishes. | Dried fenugreek leaves Kasoori Methi Suhana is a unique spice that will add a unique, slightly bitter taste with a hint of sweetness to your dishes. Carefully selected fenugreek leaves, dried in optimal conditions, retain their natural aromas and nutritional values. Perfect for Indian cuisine, including curries, lentil dishes and naan bread. Enrich your recipes with depth of flavor and aroma with Suhana dried fenugreek leaves! |
| Content | 01 Basmati Rice Classic by Jaisal embodies the essence of aromatic rice, esteemed by connoisseurs worldwide. Meticulously selected for the finest grains, this basmati rice features long, slender grains that become fluffy and separate upon cooking, releasing a subtle, nutty fragrance. Perfect for traditional Indian dishes like biryani or pilaf, yet versatile enough for international recipes. Classic Jaisal offers exceptional taste experiences while being a source of protein and fiber. It is the perfect choice for those seeking the highest quality rice that elevates any dish to a gourmet meal. | Mild Kashmiri Chilli Powder Suhana is a unique addition that brings a subtle flavor and vibrant color to your dishes. Kashmiri chili is known for its gentleness and intense red hue. This spice not only adds a rich taste but also enhances the visual appeal of your culinary creations. Suhana Mild Chilli Powder is versatile and suitable for a wide range of dishes. You can incorporate it into soups, sauces, meats, seafood, vegetarian dishes, and grilled specialties. Its delicate reddish tint not only elevates the taste but also makes your dishes visually enticing. This spice blend is meticulously prepared to preserve its freshness and quality. Introduce it to your kitchen to accentuate the flavors of your dishes and savor the authentic taste of Indian cuisine. | Ajwan is popular in Middle Eastern and Indian cuisine. Carom seeds has a distinctive, intense flavor and aroma that is often described as a blend of cumin, fennel and coriander. It is added to many dishes to give them depth of flavor and enrich their aroma. In Middle Eastern cuisine, Ajwan is often used in dishes such as falafel, hummus, kebabs, salads and soups. It adds a unique taste and characteristic aroma to these dishes. In Indian cuisine. It is used in many curries, daals, meat pickles, pickles and the preparation of chutneys. Ajwan is also valued for its health properties. It is rich in nutrients such as iron, copper, magnesium, phosphorus and vitamin A. It is often used in folk medicine to soothe digestive ailments, aid digestion and reduce flatulence. | Cumin Whole MDH also called Jeera, add a deep and intense flavor to dishes. The product is characterized by a distinctive aroma and a slightly spicy, spicy aftertaste. Perfect for use as whole or ground form to enhance the flavor of curries, rice dishes, vegetables and meat dishes. MDH Cumin Whole is a guarantee of quality and taste. | TRS Chilli Powder is a popular spice product used in cooking to add a pungent and spicy flavor to various dishes. It is made from dried and ground red chilli peppers, offering a vibrant red color and varying levels of heat depending on the type of chillies used. TRS is a well-known brand that offers a wide range of Indian spices and food products. Chilli powder is a staple in many cuisines around the world, particularly in Indian, Mexican, and other spicy dishes. It is often used in curries, stews, sauces, marinades, and other recipes to enhance the taste and add a kick of heat. It's important to note that the spiciness of chilli powder can vary, so it's recommended to use it in moderation if you're not accustomed to very spicy foods. When using TRS Chilli Powder or any other brand, make sure to follow the recipe guidelines to achieve the desired level of spiciness and flavor in your dishes. | Dried fenugreek leaves Kasoori Methi Suhana is a unique spice that will add a unique, slightly bitter taste with a hint of sweetness to your dishes. Carefully selected fenugreek leaves, dried in optimal conditions, retain their natural aromas and nutritional values. Perfect for Indian cuisine, including curries, lentil dishes and naan bread. Enrich your recipes with depth of flavor and aroma with Suhana dried fenugreek leaves! |
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