800G TRS Cloves
Product details
Cloves to aromatic dried flower buds of the clove tree, which are very spicy in taste, strongly aromatic rusty brown in color. Cloves come from Indonesia and are used as a spice in recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very distinctive taste, so be sure to follow the behavior. Cloves are any suitable oriental spice or spice suitable as seasoning or as one of the suitable spices is known as “Gasada”. In tasting, the cloves are tasted in tasting in preparation, and are the flavor of flavor in Biryani recipes on rice recipes. Cloves are also the keys to the Masala Chai (Spiced Jejbata) component. Relative Dutch testimony of a copy of the Crispy Sponge Cake. In addition, cloves are used to obtain “hache” raw materials.
Add a dash of cloves to your homemade apple pies for a delicious flavor.
Influences on the disinfection of the body.
• They destroy free radicals, which is a correspondingly good solution to many diseases,
• youth is prolonged,
• due to a strong antiseptic center that eliminates infections and inflammations,
• Additionally, mulled wine with cloves soothes nerves, helps to suggest a connection with the nervous system,
Cloves are helpful for headaches or a stick. When pain occurs, chew a clove or soak a cotton ball in clove oil and apply to the prick of the spot.
Storage:
To enter inform about the operating condition in a sealed container, in a cool and dry.
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Quick Comparison
| 800G TRS Cloves remove | Sugar Coated Fennel Seeds 1KG TRS remove | Shahi Kala Jeera 50g remove | Mustard Seeds Brown TRS 100g remove | Chilli Powder Extra Hot TRS 100g remove | Paprika 100g remove | |
|---|---|---|---|---|---|---|
| Name | 800G TRS Cloves remove | Sugar Coated Fennel Seeds 1KG TRS remove | Shahi Kala Jeera 50g remove | Mustard Seeds Brown TRS 100g remove | Chilli Powder Extra Hot TRS 100g remove | Paprika 100g remove |
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| Price | ₩4,200 | ₩12,700 | ₩2,800 | ₩2,800 | ₩3,500 | ₩2,800 |
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| Description | Cloves to aromatic dried flower buds of the clove tree, which are very spicy in taste, strongly aromatic rusty brown in color. Cloves come from Indonesia and are used as a spice in recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very distinctive taste, so be sure to follow the behavior. Cloves are any suitable oriental spice or spice suitable as seasoning or as one of the suitable spices is known as “Gasada”. In tasting, the cloves are tasted in tasting in preparation, and are the flavor of flavor in Biryani recipes on rice recipes. Cloves are also the keys to the Masala Chai (Spiced Jejbata) component. Relative Dutch testimony of a copy of the Crispy Sponge Cake. In addition, cloves are used to obtain “hache” raw materials. Add a dash of cloves to your homemade apple pies for a delicious flavor. Influences on the disinfection of the body. Cloves are helpful for headaches or a stick. When pain occurs, chew a clove or soak a cotton ball in clove oil and apply to the prick of the spot. Storage: To enter inform about the operating condition in a sealed container, in a cool and dry. | Sugar Coated Fennel Seeds from TRS is a mouth freshener which is made from fennel seeds and is all time favorite and appreciated for its rich taste. Fennel functions as an outstanding mouth freshener that helps in controlling bad breath. The anti-microbial properties in fennel fight the bacteria in the mouth. Munch on a teaspoon of Sugar Coated Fennel Seed to refresh your breath and enhance the production of saliva. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | TRS Brown Mustard Seeds are a key ingredient in Indian cuisine, mainly used for tempering dishes such as dals and vegetables, imparting a distinctive, pungent flavor. Mustard seeds have an intense aroma that is released during cooking, adding depth to the dishes. They are an essential component of traditional Indian pickles in oil, used both whole and crushed. Mustard seeds are highly versatile and can be found in many recipes, both in Indian and international cuisine. In Indian cooking, they are often roasted in hot oil, which helps release their aromatic essential oils that then infuse the dish. This tempering process is fundamental to many dishes, giving them a characteristic flavor and aroma. TRS Brown Mustard Seeds are also rich in nutrients, including protein, fiber, vitamins, and minerals. They are a source of antioxidants that support health and well-being. With their strong flavor profile, they are perfect for experimenting in the kitchen, adding intensity and spice to various dishes. Whether you are preparing traditional Indian recipes or experimenting with new ones, TRS Brown Mustard Seeds are an indispensable addition to your pantry. Store them in a cool, dry place to retain their freshness and aroma. | Chilli Powder TRS,100g Red Chilli Powder is prepared by using Red Chillies, allowed it to be sun-dried till they become crisp after which they are ground into fine powder become red chili powder. Generally, one or two varieties of dried red chilies are blended together and made into a fine powder on the basis of the desired color and the pungency of the powder. It is used as a ground spice powder to enrich extra flavor to dishes and also plays an indispensable ingredient role in all dishes, People use it as per their tastes. We ensure that you get the purest spice powder, by selecting only the finest raw materials, from our online Indian Wholesale shop, and also you will get a hot taste spicy and a natural red color powder, enabling you to prepare delicious food for your family every time. Further, Red chili powder provides an authentic and aromatic flavor to all our Indian Food varieties. This one is not only used for Indian Cuisine but also widely used in the Caribbean and Spanish Cuisine, to improve the taste for their food varieties. The color and flavor of red chili powder depending on the variety of red chiles used to make the powder. Available Packing: 100gr, 400gr, 1kg | TRS  Paprika ground is renowned for its mild pungent flavour and rich red colour. In Indian cooking, use Paprika Powder in recipes requiring rich red gravies. Storage: To retain freshness and flavour store Turmeric in an airtight container, in a cool dry place. |
| Content | Cloves to aromatic dried flower buds of the clove tree, which are very spicy in taste, strongly aromatic rusty brown in color. Cloves come from Indonesia and are used as a spice in recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very distinctive taste, so be sure to follow the behavior. Cloves are any suitable oriental spice or spice suitable as seasoning or as one of the suitable spices is known as "Gasada". In tasting, the cloves are tasted in tasting in preparation, and are the flavor of flavor in Biryani recipes on rice recipes. Cloves are also the keys to the Masala Chai (Spiced Jejbata) component. Relative Dutch testimony of a copy of the Crispy Sponge Cake. In addition, cloves are used to obtain "hache" raw materials. Add a dash of cloves to your homemade apple pies for a delicious flavor. Influences on the disinfection of the body. Cloves are helpful for headaches or a stick. When pain occurs, chew a clove or soak a cotton ball in clove oil and apply to the prick of the spot. Storage: To enter inform about the operating condition in a sealed container, in a cool and dry. | Sugar Coated Fennel Seeds from TRS is a mouth freshener which is made from fennel seeds and is all time favorite and appreciated for its rich taste. Fennel functions as an outstanding mouth freshener that helps in controlling bad breath. The anti-microbial properties in fennel fight the bacteria in the mouth. Munch on a teaspoon of Sugar Coated Fennel Seed to refresh your breath and enhance the production of saliva. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | TRS Brown Mustard Seeds are a key ingredient in Indian cuisine, mainly used for tempering dishes such as dals and vegetables, imparting a distinctive, pungent flavor. Mustard seeds have an intense aroma that is released during cooking, adding depth to the dishes. They are an essential component of traditional Indian pickles in oil, used both whole and crushed. Mustard seeds are highly versatile and can be found in many recipes, both in Indian and international cuisine. In Indian cooking, they are often roasted in hot oil, which helps release their aromatic essential oils that then infuse the dish. This tempering process is fundamental to many dishes, giving them a characteristic flavor and aroma. TRS Brown Mustard Seeds are also rich in nutrients, including protein, fiber, vitamins, and minerals. They are a source of antioxidants that support health and well-being. With their strong flavor profile, they are perfect for experimenting in the kitchen, adding intensity and spice to various dishes. Whether you are preparing traditional Indian recipes or experimenting with new ones, TRS Brown Mustard Seeds are an indispensable addition to your pantry. Store them in a cool, dry place to retain their freshness and aroma. | Chilli Powder TRS,100g Red Chilli Powder is prepared by using Red Chillies, allowed it to be sun-dried till they become crisp after which they are ground into fine powder become red chili powder. Generally, one or two varieties of dried red chilies are blended together and made into a fine powder on the basis of the desired color and the pungency of the powder. It is used as a ground spice powder to enrich extra flavor to dishes and also plays an indispensable ingredient role in all dishes, People use it as per their tastes. We ensure that you get the purest spice powder, by selecting only the finest raw materials, from our online Indian Wholesale shop, and also you will get a hot taste spicy and a natural red color powder, enabling you to prepare delicious food for your family every time. Further, Red chili powder provides an authentic and aromatic flavor to all our Indian Food varieties. This one is not only used for Indian Cuisine but also widely used in the Caribbean and Spanish Cuisine, to improve the taste for their food varieties. The color and flavor of red chili powder depending on the variety of red chiles used to make the powder. Available Packing: 100gr, 400gr, 1kg | TRS  Paprika ground is renowned for its mild pungent flavour and rich red colour. In Indian cooking, use Paprika Powder in recipes requiring rich red gravies. Storage: To retain freshness and flavour store Turmeric in an airtight container, in a cool dry place. |
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