800G TRS Cloves
Product details
Cloves to aromatic dried flower buds of the clove tree, which are very spicy in taste, strongly aromatic rusty brown in color. Cloves come from Indonesia and are used as a spice in recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very distinctive taste, so be sure to follow the behavior. Cloves are any suitable oriental spice or spice suitable as seasoning or as one of the suitable spices is known as “Gasada”. In tasting, the cloves are tasted in tasting in preparation, and are the flavor of flavor in Biryani recipes on rice recipes. Cloves are also the keys to the Masala Chai (Spiced Jejbata) component. Relative Dutch testimony of a copy of the Crispy Sponge Cake. In addition, cloves are used to obtain “hache” raw materials.
Add a dash of cloves to your homemade apple pies for a delicious flavor.
Influences on the disinfection of the body.
• They destroy free radicals, which is a correspondingly good solution to many diseases,
• youth is prolonged,
• due to a strong antiseptic center that eliminates infections and inflammations,
• Additionally, mulled wine with cloves soothes nerves, helps to suggest a connection with the nervous system,
Cloves are helpful for headaches or a stick. When pain occurs, chew a clove or soak a cotton ball in clove oil and apply to the prick of the spot.
Storage:
To enter inform about the operating condition in a sealed container, in a cool and dry.
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Quick Comparison
| 800G TRS Cloves remove | Madras Curry Powder - Hot, TRS 100g remove | Amchur Powder TRS 300g remove | Javentry Mace TRS 50g remove | Ginger Powder TRS 100g remove | Mustard Seeds Brown TRS 100g remove | |||||||||||||||||||||||||||||||||
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| Name | 800G TRS Cloves remove | Madras Curry Powder - Hot, TRS 100g remove | Amchur Powder TRS 300g remove | Javentry Mace TRS 50g remove | Ginger Powder TRS 100g remove | Mustard Seeds Brown TRS 100g remove | ||||||||||||||||||||||||||||||||
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| Price | Original price was: 13,00 zł.12,00 złCurrent price is: 12,00 zł. Save 8% | Original price was: 10,00 zł.7,00 złCurrent price is: 7,00 zł. Save 30% | Original price was: 25,00 zł.22,00 złCurrent price is: 22,00 zł. Save 12% | Original price was: 30,00 zł.28,00 złCurrent price is: 28,00 zł. Save 7% | Original price was: 10,00 zł.8,00 złCurrent price is: 8,00 zł. Save 20% | Original price was: 10,00 zł.8,00 złCurrent price is: 8,00 zł. Save 20% | ||||||||||||||||||||||||||||||||
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| Description | Cloves to aromatic dried flower buds of the clove tree, which are very spicy in taste, strongly aromatic rusty brown in color. Cloves come from Indonesia and are used as a spice in recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very distinctive taste, so be sure to follow the behavior. Cloves are any suitable oriental spice or spice suitable as seasoning or as one of the suitable spices is known as “Gasada”. In tasting, the cloves are tasted in tasting in preparation, and are the flavor of flavor in Biryani recipes on rice recipes. Cloves are also the keys to the Masala Chai (Spiced Jejbata) component. Relative Dutch testimony of a copy of the Crispy Sponge Cake. In addition, cloves are used to obtain “hache” raw materials. Add a dash of cloves to your homemade apple pies for a delicious flavor. Influences on the disinfection of the body. Cloves are helpful for headaches or a stick. When pain occurs, chew a clove or soak a cotton ball in clove oil and apply to the prick of the spot. Storage: To enter inform about the operating condition in a sealed container, in a cool and dry. | Madras Curry Powder - Hot, TRS 100g Madras curry powder originates in the south part of India and gets its name from the city of “Madras” now known as Chennai. Madras curry powder is a ground spice blend of fourteen different authentic Indian spices widely used in preparing Indian curry recipes. TRS Madras curry powder typically contains a blend of curry leaves, turmeric, coriander, cumin, cinnamon, cloves, chili pepper, bay leaves, fenugreek, and black pepper. Madras curry powder is very popular in Gulf and Middle East countries for seasoning favorite curry recipes. TRS Madras curry masala is used to give a tasty taste to many different curry recipes. TRS Madras curry powder is used in the preparation of day-to-day cooking and mostly for non-vegetarians such as fish curry, lamb, and pork dishes. Madras Curry Powder can also be used to flavor lentils, soups, and stews. It is great for adding a splash of flavor to all kinds of sauces and marinades as well as meatloaf, burgers, chicken, tuna, pasta, and potatoes. TRS Madras sauce is a fairly hot curry sauce, which is also prepared by using Madras curry powder and heavy use of chili powder. The flavor is rich and quite spicy, although if you add yogurt to your curries that will reduce the spice level. TRS Madras curry masala is 100% natural and contains absolutely no artificial flavor and preservatives. The ingredients used to prepare this recipe are made with traditional techniques to make sure that purity, freshness, and flavor are properly retained. TRS Hot Madras Curry powder is an aromatic blend of coriander, turmeric, chili, mustard, cumin, pepper, fenugreek, garlic, salt, and fennel. This product is specially imported from Madras and ready to use for all authentic curry dishes. Storage: To retain freshness and flavor store Turmeric in an airtight container, in a cool dry place. | Amchur Dried Mango Powder TRS 300g is a unique spice made from unripe or green mangoes, which are sliced and sun-dried. It imparts a distinctive sour flavor to dishes, making it perfect for vegetable dishes, meat dishes, soups, sauces, marinades, or chutneys. Mango has been cultivated in India for over 4000 years. Amchur is made from unripe mangoes that are sliced thin and then sun-dried. The dried slices have a light brown color, and the mango powder has a sweet and sour taste. Mango powder is primarily used in Indian cuisine as a sour ingredient in various curry dishes, sauces, and soups, as well as for marinating fish or chicken, making it tender. It can also be added to various desserts like jellies or puddings. Mango is an excellent source of vitamins A and C, which help the body absorb iron. Additionally, it strengthens the immune and nervous systems, and the enzymes it contains aid digestion and improve bowel function. Mango powder mixed with natural yogurt also transforms into an excellent nourishing face mask. | TRS Mace is the highest quality product, known for its intense aroma and spicy-sweet taste. Perfect for enriching dishes in both sweet and savory cuisines. It goes perfectly with soups, sauces, cakes, desserts, meat and vegetable dishes. This unique spice adds depth of flavor and enriches the culinary experience, making each dish unforgettable. | Ginger Powder from TRS encapsulates both flavor and health benefits in a single product. Selected ginger roots are dried and ground to deliver an intense, spicy aroma and flavor characteristic of this spice. Ground ginger is not just a treasure trove of taste but also offers numerous health benefits, including aiding digestion, anti-inflammatory properties, and relieving cold symptoms. Known for its commitment to quality and authenticity, TRS's product is a perfect addition to a wide array of dishes, from Asian curries to modern desserts and beverages. With this ginger powder, every kitchen can become a place of culinary discoveries, bringing a richness of flavors and aromas to everyday meals. The packaging ensures freshness and preserves all the valuable properties of ginger. Ginger Powder from TRS is the choice for those who value a healthy lifestyle and want to enrich their diet with products full of natural benefits. | TRS Brown Mustard Seeds are a key ingredient in Indian cuisine, mainly used for tempering dishes such as dals and vegetables, imparting a distinctive, pungent flavor. Mustard seeds have an intense aroma that is released during cooking, adding depth to the dishes. They are an essential component of traditional Indian pickles in oil, used both whole and crushed. Mustard seeds are highly versatile and can be found in many recipes, both in Indian and international cuisine. In Indian cooking, they are often roasted in hot oil, which helps release their aromatic essential oils that then infuse the dish. This tempering process is fundamental to many dishes, giving them a characteristic flavor and aroma. TRS Brown Mustard Seeds are also rich in nutrients, including protein, fiber, vitamins, and minerals. They are a source of antioxidants that support health and well-being. With their strong flavor profile, they are perfect for experimenting in the kitchen, adding intensity and spice to various dishes. Whether you are preparing traditional Indian recipes or experimenting with new ones, TRS Brown Mustard Seeds are an indispensable addition to your pantry. Store them in a cool, dry place to retain their freshness and aroma. | ||||||||||||||||||||||||||||||||
| Content | Cloves to aromatic dried flower buds of the clove tree, which are very spicy in taste, strongly aromatic rusty brown in color. Cloves come from Indonesia and are used as a spice in recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very distinctive taste, so be sure to follow the behavior. Cloves are any suitable oriental spice or spice suitable as seasoning or as one of the suitable spices is known as "Gasada". In tasting, the cloves are tasted in tasting in preparation, and are the flavor of flavor in Biryani recipes on rice recipes. Cloves are also the keys to the Masala Chai (Spiced Jejbata) component. Relative Dutch testimony of a copy of the Crispy Sponge Cake. In addition, cloves are used to obtain "hache" raw materials. Add a dash of cloves to your homemade apple pies for a delicious flavor. Influences on the disinfection of the body. Cloves are helpful for headaches or a stick. When pain occurs, chew a clove or soak a cotton ball in clove oil and apply to the prick of the spot. Storage: To enter inform about the operating condition in a sealed container, in a cool and dry. | Madras Curry Powder - Hot, TRS 100g Madras curry powder originates in the south part of India and gets its name from the city of “Madras” now known as Chennai. Madras curry powder is a ground spice blend of fourteen different authentic Indian spices widely used in preparing Indian curry recipes. TRS Madras curry powder typically contains a blend of curry leaves, turmeric, coriander, cumin, cinnamon, cloves, chili pepper, bay leaves, fenugreek, and black pepper. Madras curry powder is very popular in Gulf and Middle East countries for seasoning favorite curry recipes. TRS Madras curry masala is used to give a tasty taste to many different curry recipes. TRS Madras curry powder is used in the preparation of day-to-day cooking and mostly for non-vegetarians such as fish curry, lamb, and pork dishes. Madras Curry Powder can also be used to flavor lentils, soups, and stews. It is great for adding a splash of flavor to all kinds of sauces and marinades as well as meatloaf, burgers, chicken, tuna, pasta, and potatoes. TRS Madras sauce is a fairly hot curry sauce, which is also prepared by using Madras curry powder and heavy use of chili powder. The flavor is rich and quite spicy, although if you add yogurt to your curries that will reduce the spice level. TRS Madras curry masala is 100% natural and contains absolutely no artificial flavor and preservatives. The ingredients used to prepare this recipe are made with traditional techniques to make sure that purity, freshness, and flavor are properly retained. TRS Hot Madras Curry powder is an aromatic blend of coriander, turmeric, chili, mustard, cumin, pepper, fenugreek, garlic, salt, and fennel. This product is specially imported from Madras and ready to use for all authentic curry dishes. Storage: To retain freshness and flavor store Turmeric in an airtight container, in a cool dry place. | Amchur Dried Mango Powder TRS 300g is a unique spice made from unripe or green mangoes, which are sliced and sun-dried. It imparts a distinctive sour flavor to dishes, making it perfect for vegetable dishes, meat dishes, soups, sauces, marinades, or chutneys. Mango has been cultivated in India for over 4000 years. Amchur is made from unripe mangoes that are sliced thin and then sun-dried. The dried slices have a light brown color, and the mango powder has a sweet and sour taste. Mango powder is primarily used in Indian cuisine as a sour ingredient in various curry dishes, sauces, and soups, as well as for marinating fish or chicken, making it tender. It can also be added to various desserts like jellies or puddings. Mango is an excellent source of vitamins A and C, which help the body absorb iron. Additionally, it strengthens the immune and nervous systems, and the enzymes it contains aid digestion and improve bowel function. Mango powder mixed with natural yogurt also transforms into an excellent nourishing face mask. | TRS Mace is the highest quality product, known for its intense aroma and spicy-sweet taste. Perfect for enriching dishes in both sweet and savory cuisines. It goes perfectly with soups, sauces, cakes, desserts, meat and vegetable dishes. This unique spice adds depth of flavor and enriches the culinary experience, making each dish unforgettable.
| Ginger Powder from TRS encapsulates both flavor and health benefits in a single product. Selected ginger roots are dried and ground to deliver an intense, spicy aroma and flavor characteristic of this spice. Ground ginger is not just a treasure trove of taste but also offers numerous health benefits, including aiding digestion, anti-inflammatory properties, and relieving cold symptoms. Known for its commitment to quality and authenticity, TRS's product is a perfect addition to a wide array of dishes, from Asian curries to modern desserts and beverages. With this ginger powder, every kitchen can become a place of culinary discoveries, bringing a richness of flavors and aromas to everyday meals. The packaging ensures freshness and preserves all the valuable properties of ginger. Ginger Powder from TRS is the choice for those who value a healthy lifestyle and want to enrich their diet with products full of natural benefits.
| TRS Brown Mustard Seeds are a key ingredient in Indian cuisine, mainly used for tempering dishes such as dals and vegetables, imparting a distinctive, pungent flavor. Mustard seeds have an intense aroma that is released during cooking, adding depth to the dishes. They are an essential component of traditional Indian pickles in oil, used both whole and crushed. Mustard seeds are highly versatile and can be found in many recipes, both in Indian and international cuisine. In Indian cooking, they are often roasted in hot oil, which helps release their aromatic essential oils that then infuse the dish. This tempering process is fundamental to many dishes, giving them a characteristic flavor and aroma. TRS Brown Mustard Seeds are also rich in nutrients, including protein, fiber, vitamins, and minerals. They are a source of antioxidants that support health and well-being. With their strong flavor profile, they are perfect for experimenting in the kitchen, adding intensity and spice to various dishes. Whether you are preparing traditional Indian recipes or experimenting with new ones, TRS Brown Mustard Seeds are an indispensable addition to your pantry. Store them in a cool, dry place to retain their freshness and aroma. | ||||||||||||||||||||||||||||||||
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