Basmati Rice Shahi Garimaa 1kg
Product details
Garimma Shahi is an exclusive and elite variety of long-grain rice grown in India. It is renowned worldwide for its aroma, fragrance, and exceptional taste. Garimma Shahi Basmati rice is primarily cultivated in the fertile soils of Punjab and other northern states of India. It is characterized by long, slender grains that become fluffy and non-sticky when cooked. Perfect for preparing a wide range of dishes, from traditional Indian biryanis and pilafs to modern salads and fusion dishes. With its unique flavor profile, Garimma Shahi enhances the taste of any dish it is added to. It is also rich in nutritional value, providing essential nutrients like carbohydrates, protein, and B vitamins. Garimma Shahi Basmati rice is an excellent choice for anyone who values high quality and authentic taste.
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Garimaa
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Quick Comparison
Basmati Rice Shahi Garimaa 1kg remove | Cumin Whole MDH 1kg remove | Extra Hot Chilli Powder Suhana 1kg remove | Whole chilli long with stem Aachi 1kg remove | Garam Masala spice blend TRS 1kg remove | Sugar Coated Fennel Seeds 1KG TRS remove | |
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Name | Basmati Rice Shahi Garimaa 1kg remove | Cumin Whole MDH 1kg remove | Extra Hot Chilli Powder Suhana 1kg remove | Whole chilli long with stem Aachi 1kg remove | Garam Masala spice blend TRS 1kg remove | Sugar Coated Fennel Seeds 1KG TRS remove |
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Price | ₹437.00 | ₹1,267.00 | ₹918.00 | ₹918.00 | ₹1,092.00 | ₹808.00 |
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Description | Garimma Shahi is an exclusive and elite variety of long-grain rice grown in India. It is renowned worldwide for its aroma, fragrance, and exceptional taste. Garimma Shahi Basmati rice is primarily cultivated in the fertile soils of Punjab and other northern states of India. It is characterized by long, slender grains that become fluffy and non-sticky when cooked. Perfect for preparing a wide range of dishes, from traditional Indian biryanis and pilafs to modern salads and fusion dishes. With its unique flavor profile, Garimma Shahi enhances the taste of any dish it is added to. It is also rich in nutritional value, providing essential nutrients like carbohydrates, protein, and B vitamins. Garimma Shahi Basmati rice is an excellent choice for anyone who values high quality and authentic taste. | Cumin Whole MDH also called Jeera, add a deep and intense flavor to dishes. The product is characterized by a distinctive aroma and a slightly spicy, spicy aftertaste. Perfect for use as whole or ground form to enhance the flavor of curries, rice dishes, vegetables and meat dishes. MDH Cumin Whole is a guarantee of quality and taste. | Extra Hot Chilli Powder Suhana is a perfect addition for those who love spicy flavors. It's finely ground chili with an intense fiery taste that will add character to any dish. Add a pinch of this spice to elevate the flavor of soups, meat dishes, vegetables, or sauces. It's ideal for preparing dishes with a bold taste and aroma, perfect for spicy cuisine enthusiasts. The product is carefully prepared to maintain the freshness and quality of the chili, making it an indispensable ingredient in the kitchen. Add a dash of exciting spiciness and enjoy the exceptional taste it brings to your dishes with Suhana Extra Hot Chilli Powder. | Aachi Dried Red Chilli Peppers are sun-dried, hand-picked chillies. They are an integral part of various dishes such as Sambhar, Rasam, Kadhi Pakora, Biriyani, Madras Curry, Dal, etc. Aachi Dried Red Chilli can be added directly to cooked food, lightly toasted or placed in a bowl and simply poured over with slightly chilled boiled water. Then squeeze out excess water and chop or cut into strips to add to the prepared dish. Dried chilli goes perfectly with any dish: from pizza to stews, creamy sauces, pasta, casseroles or curries. Dried chillies can also be used to prepare chilli sauces, dips or chilli chutneys. | Garam masala is the general staple spice of Indian curry. Garam masala whole is a mixture of many different authentic Indian spices. The name “Garam masala”comes from Hindi where garam means “hot” and masala means “spices”. These culinary spices are a treasured element of the finest cooking from ancient palaces of India to modern kitchen. Garam masala is available as a commercially-prepared ground mixture made from spices. Whole garam masala have the gourmet flavor.The aroma and taste of Garam masala is pungently warm and strong. Garam masala is one of the best known Indian spices which are most widely used to prepare many varieties of mild-spicy and hot-spicy Indian cuisine in Indian subcontinents. Garam masala is an essential ingredient in the cooking of the Punjab region of northern India. All authentic hot and spicy delicious Indian dishes take little effort to get authentic tastes with Garam masala. Garam masala when cooked with tomatoes and onions forms a wonderful aromatic and tasty curry for meats, eggplant, zucchini, Spinach , peas, potatoes and many other Indian dishes.Instead of buying different individual spices, this is also an economical way of buying a little of each Spices. Some of the hot spices in garam masala help promote perspiration which cools the body as moisture evaporates from the skin. | Sugar Coated Fennel Seeds from TRS is a mouth freshener which is made from fennel seeds and is all time favorite and appreciated for its rich taste. Fennel functions as an outstanding mouth freshener that helps in controlling bad breath. The anti-microbial properties in fennel fight the bacteria in the mouth. Munch on a teaspoon of Sugar Coated Fennel Seed to refresh your breath and enhance the production of saliva. |
Content | Garimma Shahi is an exclusive and elite variety of long-grain rice grown in India. It is renowned worldwide for its aroma, fragrance, and exceptional taste. Garimma Shahi Basmati rice is primarily cultivated in the fertile soils of Punjab and other northern states of India. It is characterized by long, slender grains that become fluffy and non-sticky when cooked. Perfect for preparing a wide range of dishes, from traditional Indian biryanis and pilafs to modern salads and fusion dishes. With its unique flavor profile, Garimma Shahi enhances the taste of any dish it is added to. It is also rich in nutritional value, providing essential nutrients like carbohydrates, protein, and B vitamins. Garimma Shahi Basmati rice is an excellent choice for anyone who values high quality and authentic taste. | Cumin Whole MDH also called Jeera, add a deep and intense flavor to dishes. The product is characterized by a distinctive aroma and a slightly spicy, spicy aftertaste. Perfect for use as whole or ground form to enhance the flavor of curries, rice dishes, vegetables and meat dishes. MDH Cumin Whole is a guarantee of quality and taste. | Extra Hot Chilli Powder Suhana is a perfect addition for those who love spicy flavors. It's finely ground chili with an intense fiery taste that will add character to any dish. Add a pinch of this spice to elevate the flavor of soups, meat dishes, vegetables, or sauces. It's ideal for preparing dishes with a bold taste and aroma, perfect for spicy cuisine enthusiasts. The product is carefully prepared to maintain the freshness and quality of the chili, making it an indispensable ingredient in the kitchen. Add a dash of exciting spiciness and enjoy the exceptional taste it brings to your dishes with Suhana Extra Hot Chilli Powder. | Aachi Dried Red Chilli Peppers are sun-dried, hand-picked chillies. They are an integral part of various dishes such as Sambhar, Rasam, Kadhi Pakora, Biriyani, Madras Curry, Dal, etc. Aachi Dried Red Chilli can be added directly to cooked food, lightly toasted or placed in a bowl and simply poured over with slightly chilled boiled water. Then squeeze out excess water and chop or cut into strips to add to the prepared dish. Dried chilli goes perfectly with any dish: from pizza to stews, creamy sauces, pasta, casseroles or curries. Dried chillies can also be used to prepare chilli sauces, dips or chilli chutneys. | Garam masala is the general staple spice of Indian curry. Garam masala whole is a mixture of many different authentic Indian spices. The name “Garam masala”comes from Hindi where garam means “hot” and masala means “spices”. These culinary spices are a treasured element of the finest cooking from ancient palaces of India to modern kitchen. Garam masala is available as a commercially-prepared ground mixture made from spices. Whole garam masala have the gourmet flavor.The aroma and taste of Garam masala is pungently warm and strong. Garam masala is one of the best known Indian spices which are most widely used to prepare many varieties of mild-spicy and hot-spicy Indian cuisine in Indian subcontinents. Garam masala is an essential ingredient in the cooking of the Punjab region of northern India. All authentic hot and spicy delicious Indian dishes take little effort to get authentic tastes with Garam masala. Garam masala when cooked with tomatoes and onions forms a wonderful aromatic and tasty curry for meats, eggplant, zucchini, Spinach , peas, potatoes and many other Indian dishes.Instead of buying different individual spices, this is also an economical way of buying a little of each Spices. Some of the hot spices in garam masala help promote perspiration which cools the body as moisture evaporates from the skin. | Sugar Coated Fennel Seeds from TRS is a mouth freshener which is made from fennel seeds and is all time favorite and appreciated for its rich taste. Fennel functions as an outstanding mouth freshener that helps in controlling bad breath. The anti-microbial properties in fennel fight the bacteria in the mouth. Munch on a teaspoon of Sugar Coated Fennel Seed to refresh your breath and enhance the production of saliva. |
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