Cube Bouillon Maggi 400g
Product details
MAGGI Bouillon Cubes are an essential addition to any kitchen, perfect for enhancing the flavor of soups, sauces, stews, and many other dishes. The package contains 100 cubes, totaling 400g of product. Each bouillon cube is packed with carefully selected spices and ingredients that add a rich, deep flavor to your dishes. The cubes are easy to use – simply dissolve them in hot water or add them directly to your cooking dish.
MAGGI Bouillon Cubes are not only convenient but also save time, eliminating the need for long cooking times to prepare broth. They are perfect for quickly preparing flavorful soups, stews, risottos, sauces, and other dishes. This product is incredibly versatile, making it suitable for various cuisines and cooking styles.
With MAGGI Bouillon Cubes, every dish will have a unique flavor that will satisfy even the most discerning palates. They are an indispensable element in any kitchen, whether you are a professional chef or a home cooking enthusiast.
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Quick Comparison
Cube Bouillon Maggi 400g remove | Cumin Seeds (Jeera whole) TRS remove | Paprika 100g remove | Fennel Seeds Soonf TRS 100g remove | Coriander seeds Dhania Whole TRS 700g remove | Shahi Kala Jeera 50g remove | |||||||||||||||||
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Name | Cube Bouillon Maggi 400g remove | Cumin Seeds (Jeera whole) TRS remove | Paprika 100g remove | Fennel Seeds Soonf TRS 100g remove | Coriander seeds Dhania Whole TRS 700g remove | Shahi Kala Jeera 50g remove | ||||||||||||||||
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Price | ¥1,500 | ¥400 | ¥300 | ¥400 | ¥1,200 | ¥300 | ||||||||||||||||
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Description | MAGGI Bouillon Cubes are an essential addition to any kitchen, perfect for enhancing the flavor of soups, sauces, stews, and many other dishes. The package contains 100 cubes, totaling 400g of product. Each bouillon cube is packed with carefully selected spices and ingredients that add a rich, deep flavor to your dishes. The cubes are easy to use – simply dissolve them in hot water or add them directly to your cooking dish. MAGGI Bouillon Cubes are not only convenient but also save time, eliminating the need for long cooking times to prepare broth. They are perfect for quickly preparing flavorful soups, stews, risottos, sauces, and other dishes. This product is incredibly versatile, making it suitable for various cuisines and cooking styles. With MAGGI Bouillon Cubes, every dish will have a unique flavor that will satisfy even the most discerning palates. They are an indispensable element in any kitchen, whether you are a professional chef or a home cooking enthusiast. | Cumin Seeds (Jeera Whole) 100g Cumin or cumin seeds are tiny seeds with boat-shaped tapering at each point with a tiny stalk, hairy and brown in color. Cumin seeds are aromatic spices with a distinctive bitter flavor and strong, warm aroma due to their abundant oil content. Cumin seed has a striped pattern of nine ridges and oil canals. Cumin seeds are a popular ingredient in Middle Eastern, Asian, Mediterranean, and Mexican cuisines. Cumin seeds are used as the main ingredient of most Curry Powder and much savory spice Navratan Mixture and are used in stews, grills – especially lamb – and chicken dishes. They are also used in making Pulao or plain cumin rice. Cumin seeds are one of the important spices in a five-spice mixture, “ Panch Phoron. Cumin seeds (Jeera whole) have a strong aromatic lingering flavor. Cumin, either whole or ground, features in most Indian savory mixtures and curry seasonings and is also an important ingredient of Garam Masala. Storage: To retain freshness and flavor store in an airtight container, in a cool dry place. | TRS  Paprika ground is renowned for its mild pungent flavour and rich red colour. In Indian cooking, use Paprika Powder in recipes requiring rich red gravies. Storage: To retain freshness and flavour store Turmeric in an airtight container, in a cool dry place. | TRS fennel seeds are an aromatic spice that gives dishes a unique taste and character. Fennel seeds are extremely popular in cuisines of various cultures, thanks to their rich flavor and wide range of uses. By adding fennel seeds to a dish, you can emphasize its flavor, giving it unique depth and intensity. This spice gives dishes a delicate aroma that will delight even the most demanding gourmets. TRS fennel seeds are an irreplaceable ingredient in many culinary compositions. Thanks to their versatility and intense flavor, each dish will become a real work of culinary art that will delight the palates of all who have the pleasure of trying it. | TRS Coriander Seeds are a high-quality spice commonly used in cuisines around the world. Whole coriander seeds are small, rounded, and yellowish-brown with a longitudinal ridge between the two halves of the seed. Coriander seeds have a distinctive aroma with a warm, nutty, spicy, and citrusy flavor. They are a key spice in Indian and Middle Eastern cuisine. When crushed, the seeds release a lemony aroma that enhances the flavor of dishes. Coriander seeds are used to season vegetable dishes, meat dishes, soups, sauces, marinades, and chutneys. Roasted coriander seeds, known as "dhania dal," are consumed as a snack. Crushed coriander has thickening properties, making it ideal for sauces like Indian curry. Coriander is an ingredient in many spice blends, including curry and the popular Indian spice "Garam Masala." Coriander seeds are also used to season sausages, hot dogs, cakes, cookies, and beers, particularly Belgian wheat beers. In home medicine, coriander seeds are boiled with water and drunk as a remedy for colds. Coriander is known for its anti-inflammatory and medicinal properties. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | ||||||||||||||||
Content | MAGGI Bouillon Cubes are an essential addition to any kitchen, perfect for enhancing the flavor of soups, sauces, stews, and many other dishes. The package contains 100 cubes, totaling 400g of product. Each bouillon cube is packed with carefully selected spices and ingredients that add a rich, deep flavor to your dishes. The cubes are easy to use – simply dissolve them in hot water or add them directly to your cooking dish. MAGGI Bouillon Cubes are not only convenient but also save time, eliminating the need for long cooking times to prepare broth. They are perfect for quickly preparing flavorful soups, stews, risottos, sauces, and other dishes. This product is incredibly versatile, making it suitable for various cuisines and cooking styles. With MAGGI Bouillon Cubes, every dish will have a unique flavor that will satisfy even the most discerning palates. They are an indispensable element in any kitchen, whether you are a professional chef or a home cooking enthusiast. | Cumin Seeds (Jeera Whole) 100g Cumin or cumin seeds are tiny seeds with boat-shaped tapering at each point with a tiny stalk, hairy and brown in color. Cumin seeds are aromatic spices with a distinctive bitter flavor and strong, warm aroma due to their abundant oil content. Cumin seed has a striped pattern of nine ridges and oil canals. Cumin seeds are a popular ingredient in Middle Eastern, Asian, Mediterranean, and Mexican cuisines. Cumin seeds are used as the main ingredient of most Curry Powder and much savory spice Navratan Mixture and are used in stews, grills – especially lamb – and chicken dishes. They are also used in making Pulao or plain cumin rice. Cumin seeds are one of the important spices in a five-spice mixture, “ Panch Phoron. Cumin seeds (Jeera whole) have a strong aromatic lingering flavor. Cumin, either whole or ground, features in most Indian savory mixtures and curry seasonings and is also an important ingredient of Garam Masala. Storage: To retain freshness and flavor store in an airtight container, in a cool dry place. | TRS  Paprika ground is renowned for its mild pungent flavour and rich red colour. In Indian cooking, use Paprika Powder in recipes requiring rich red gravies. Storage: To retain freshness and flavour store Turmeric in an airtight container, in a cool dry place. | TRS fennel seeds are an aromatic spice that gives dishes a unique taste and character. Fennel seeds are extremely popular in cuisines of various cultures, thanks to their rich flavor and wide range of uses.
By adding fennel seeds to a dish, you can emphasize its flavor, giving it unique depth and intensity. This spice gives dishes a delicate aroma that will delight even the most demanding gourmets.
TRS fennel seeds are an irreplaceable ingredient in many culinary compositions. Thanks to their versatility and intense flavor, each dish will become a real work of culinary art that will delight the palates of all who have the pleasure of trying it.
| TRS Coriander Seeds are a high-quality spice commonly used in cuisines around the world. Whole coriander seeds are small, rounded, and yellowish-brown with a longitudinal ridge between the two halves of the seed. Coriander seeds have a distinctive aroma with a warm, nutty, spicy, and citrusy flavor. They are a key spice in Indian and Middle Eastern cuisine. When crushed, the seeds release a lemony aroma that enhances the flavor of dishes. Coriander seeds are used to season vegetable dishes, meat dishes, soups, sauces, marinades, and chutneys. Roasted coriander seeds, known as "dhania dal," are consumed as a snack. Crushed coriander has thickening properties, making it ideal for sauces like Indian curry. Coriander is an ingredient in many spice blends, including curry and the popular Indian spice "Garam Masala." Coriander seeds are also used to season sausages, hot dogs, cakes, cookies, and beers, particularly Belgian wheat beers. In home medicine, coriander seeds are boiled with water and drunk as a remedy for colds. Coriander is known for its anti-inflammatory and medicinal properties. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | ||||||||||||||||
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