Long Grain Basmati Rice Classic Little India 1kg
¥700
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Classic Little India long grain basmati rice is a product of the highest quality, distinguished by its unique grain length and delicate aroma. It is grown in optimal conditions, thanks to which each grain retains its structure and flavor. Once cooked, the grains become light and fluffy, making this rice the perfect addition to a wide range of dishes. Its delicate, slightly nutty flavor harmonizes perfectly with delicate sauces and is a perfect complement to both vegetarian and meat dishes. Classic Little India is an excellent choice for lovers of Indian cuisine, perfect for preparing traditional dishes such as pilaf or biryani, but also great for everyday meals such as salads or as an addition to vegetables.
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Quick Comparison
| Long Grain Basmati Rice Classic Little India 1kg remove | Turmeric Powder Radhuni 1kg remove | Coriander Powder MDH 1kg remove | Fenugreek Leaves Kasoori Methi Suhana 1kg remove | Ground Cumin Jeera TRS 1kg remove | Cumin Seeds Jeera Whole TRS 1kg remove | |
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| Name | Long Grain Basmati Rice Classic Little India 1kg remove | Turmeric Powder Radhuni 1kg remove | Coriander Powder MDH 1kg remove | Fenugreek Leaves Kasoori Methi Suhana 1kg remove | Ground Cumin Jeera TRS 1kg remove | Cumin Seeds Jeera Whole TRS 1kg remove |
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| Price | ¥700 | ¥1,400 | ¥1,400 | ¥2,500 | ¥2,800 | ¥2,400 |
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| Description | Classic Little India long grain basmati rice is a product of the highest quality, distinguished by its unique grain length and delicate aroma. It is grown in optimal conditions, thanks to which each grain retains its structure and flavor. Once cooked, the grains become light and fluffy, making this rice the perfect addition to a wide range of dishes. Its delicate, slightly nutty flavor harmonizes perfectly with delicate sauces and is a perfect complement to both vegetarian and meat dishes. Classic Little India is an excellent choice for lovers of Indian cuisine, perfect for preparing traditional dishes such as pilaf or biryani, but also great for everyday meals such as salads or as an addition to vegetables. | In addition to its excellent antiseptic and antibacterial properties, turmeric has a distinct coriander flavor and aroma, perfect for delicious preserves. It is a staple in almost all Indian vegetarian and non-vegetarian recipes, including lentils and meat dishes, as well as in Southeast Asian cuisine. It imparts a warm, mild aroma and a vibrant yellow color to dishes. Turmeric powder is a key spice in many vegetable curries, rice preparations, and other dishes. It is also added to spice blends like curry. | Ground Coriander Powder MDH is a high-quality spice offered by the renowned brand MDH, known for producing a variety of spices used in Indian cuisine and beyond. Ground coriander is widely used for its delicate, citrusy flavor and aroma that enhances many dishes. Coriander is a popular spice in Indian cuisine, known for its subtle, sweet flavor and aroma. Ground coriander is often used to season meat, fish, vegetables, sauces, soups, curries, and other dishes in Indian and Asian cuisine. It adds a subtle and delicate flavor and aroma to dishes, and it is also rich in nutrients and antioxidants such as vitamin K, iron, magnesium, manganese, and phosphorus. MDH Ground Coriander is natural and free from artificial additives, making it a healthy addition to meals. It can be used in vegetarian and vegan diets to enrich the taste and nutritional value of dishes. MDH Ground Coriander is also easy to use; it can be added to dishes at the end of cooking or at the beginning to enhance flavor. | Dried fenugreek leaves Kasoori Methi Suhana is a unique spice that will add a unique, slightly bitter taste with a hint of sweetness to your dishes. Carefully selected fenugreek leaves, dried in optimal conditions, retain their natural aromas and nutritional values. Perfect for Indian cuisine, including curries, lentil dishes and naan bread. Enrich your recipes with depth of flavor and aroma with Suhana dried fenugreek leaves! | Ground cumin TRS is an essential ingredient in the kitchen that adds a unique aroma and flavor to many dishes. Produced by the renowned TRS brand, this product is carefully ground to maintain freshness and flavor intensity. Cumin, also known as "jeera" in Hindi, is widely used in Indian, Central Asian and Mediterranean cuisines. Its intense, spicy flavor makes it a perfect match for a variety of dishes, adding a characteristic aroma and depth to them. | TRS's whole cumin seeds are a fragrant spice with a strong, slightly bitter taste, essential in Indian, Mediterranean, and Latin American cuisines. Used whole or ground, they add depth to meat dishes, soups, sauces, and vegetarian meals. TRS carefully selects their cumin seeds, ensuring high quality and aromatic intensity. Rich in iron, magnesium, and calcium, they promote health and well-being. Incorporate them into your favorite recipes to explore a world of flavors. |
| Content | Classic Little India long grain basmati rice is a product of the highest quality, distinguished by its unique grain length and delicate aroma. It is grown in optimal conditions, thanks to which each grain retains its structure and flavor. Once cooked, the grains become light and fluffy, making this rice the perfect addition to a wide range of dishes. Its delicate, slightly nutty flavor harmonizes perfectly with delicate sauces and is a perfect complement to both vegetarian and meat dishes. Classic Little India is an excellent choice for lovers of Indian cuisine, perfect for preparing traditional dishes such as pilaf or biryani, but also great for everyday meals such as salads or as an addition to vegetables. | In addition to its excellent antiseptic and antibacterial properties, turmeric has a distinct coriander flavor and aroma, perfect for delicious preserves. It is a staple in almost all Indian vegetarian and non-vegetarian recipes, including lentils and meat dishes, as well as in Southeast Asian cuisine. It imparts a warm, mild aroma and a vibrant yellow color to dishes. Turmeric powder is a key spice in many vegetable curries, rice preparations, and other dishes. It is also added to spice blends like curry. | Ground Coriander Powder MDH is a high-quality spice offered by the renowned brand MDH, known for producing a variety of spices used in Indian cuisine and beyond. Ground coriander is widely used for its delicate, citrusy flavor and aroma that enhances many dishes. Coriander is a popular spice in Indian cuisine, known for its subtle, sweet flavor and aroma. Ground coriander is often used to season meat, fish, vegetables, sauces, soups, curries, and other dishes in Indian and Asian cuisine. It adds a subtle and delicate flavor and aroma to dishes, and it is also rich in nutrients and antioxidants such as vitamin K, iron, magnesium, manganese, and phosphorus. MDH Ground Coriander is natural and free from artificial additives, making it a healthy addition to meals. It can be used in vegetarian and vegan diets to enrich the taste and nutritional value of dishes. MDH Ground Coriander is also easy to use; it can be added to dishes at the end of cooking or at the beginning to enhance flavor. | Dried fenugreek leaves Kasoori Methi Suhana is a unique spice that will add a unique, slightly bitter taste with a hint of sweetness to your dishes. Carefully selected fenugreek leaves, dried in optimal conditions, retain their natural aromas and nutritional values. Perfect for Indian cuisine, including curries, lentil dishes and naan bread. Enrich your recipes with depth of flavor and aroma with Suhana dried fenugreek leaves! | Ground cumin TRS is an essential ingredient in the kitchen that adds a unique aroma and flavor to many dishes. Produced by the renowned TRS brand, this product is carefully ground to maintain freshness and flavor intensity. Cumin, also known as "jeera" in Hindi, is widely used in Indian, Central Asian and Mediterranean cuisines. Its intense, spicy flavor makes it a perfect match for a variety of dishes, adding a characteristic aroma and depth to them. | TRS's whole cumin seeds are a fragrant spice with a strong, slightly bitter taste, essential in Indian, Mediterranean, and Latin American cuisines. Used whole or ground, they add depth to meat dishes, soups, sauces, and vegetarian meals. TRS carefully selects their cumin seeds, ensuring high quality and aromatic intensity. Rich in iron, magnesium, and calcium, they promote health and well-being. Incorporate them into your favorite recipes to explore a world of flavors. |
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