800G TRS Cloves
Product details
Cloves to aromatic dried flower buds of the clove tree, which are very spicy in taste, strongly aromatic rusty brown in color. Cloves come from Indonesia and are used as a spice in recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very distinctive taste, so be sure to follow the behavior. Cloves are any suitable oriental spice or spice suitable as seasoning or as one of the suitable spices is known as “Gasada”. In tasting, the cloves are tasted in tasting in preparation, and are the flavor of flavor in Biryani recipes on rice recipes. Cloves are also the keys to the Masala Chai (Spiced Jejbata) component. Relative Dutch testimony of a copy of the Crispy Sponge Cake. In addition, cloves are used to obtain “hache” raw materials.
Add a dash of cloves to your homemade apple pies for a delicious flavor.
Influences on the disinfection of the body.
• They destroy free radicals, which is a correspondingly good solution to many diseases,
• youth is prolonged,
• due to a strong antiseptic center that eliminates infections and inflammations,
• Additionally, mulled wine with cloves soothes nerves, helps to suggest a connection with the nervous system,
Cloves are helpful for headaches or a stick. When pain occurs, chew a clove or soak a cotton ball in clove oil and apply to the prick of the spot.
Storage:
To enter inform about the operating condition in a sealed container, in a cool and dry.
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Quick Comparison
| 800G TRS Cloves remove | Cumin Seeds (Jeera whole) TRS remove | Sugar Coated Fennel Seeds 1KG TRS remove | Dhania Coriander Powder TRS 100g remove | Ginger Powder TRS 100g remove | Coriander seeds Dhania Whole TRS 700g remove | |||||||||||||||||
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| Name | 800G TRS Cloves remove | Cumin Seeds (Jeera whole) TRS remove | Sugar Coated Fennel Seeds 1KG TRS remove | Dhania Coriander Powder TRS 100g remove | Ginger Powder TRS 100g remove | Coriander seeds Dhania Whole TRS 700g remove | ||||||||||||||||
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| Price | ¥500 | ¥400 | ¥1,400 | ¥300 | ¥300 | ¥1,200 | ||||||||||||||||
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| Description | Cloves to aromatic dried flower buds of the clove tree, which are very spicy in taste, strongly aromatic rusty brown in color. Cloves come from Indonesia and are used as a spice in recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very distinctive taste, so be sure to follow the behavior. Cloves are any suitable oriental spice or spice suitable as seasoning or as one of the suitable spices is known as “Gasada”. In tasting, the cloves are tasted in tasting in preparation, and are the flavor of flavor in Biryani recipes on rice recipes. Cloves are also the keys to the Masala Chai (Spiced Jejbata) component. Relative Dutch testimony of a copy of the Crispy Sponge Cake. In addition, cloves are used to obtain “hache” raw materials. Add a dash of cloves to your homemade apple pies for a delicious flavor. Influences on the disinfection of the body. Cloves are helpful for headaches or a stick. When pain occurs, chew a clove or soak a cotton ball in clove oil and apply to the prick of the spot. Storage: To enter inform about the operating condition in a sealed container, in a cool and dry. | Cumin Seeds (Jeera Whole) 100g Cumin or cumin seeds are tiny seeds with boat-shaped tapering at each point with a tiny stalk, hairy and brown in color. Cumin seeds are aromatic spices with a distinctive bitter flavor and strong, warm aroma due to their abundant oil content. Cumin seed has a striped pattern of nine ridges and oil canals. Cumin seeds are a popular ingredient in Middle Eastern, Asian, Mediterranean, and Mexican cuisines. Cumin seeds are used as the main ingredient of most Curry Powder and much savory spice Navratan Mixture and are used in stews, grills – especially lamb – and chicken dishes. They are also used in making Pulao or plain cumin rice. Cumin seeds are one of the important spices in a five-spice mixture, “ Panch Phoron. Cumin seeds (Jeera whole) have a strong aromatic lingering flavor. Cumin, either whole or ground, features in most Indian savory mixtures and curry seasonings and is also an important ingredient of Garam Masala. Storage: To retain freshness and flavor store in an airtight container, in a cool dry place. | Sugar Coated Fennel Seeds from TRS is a mouth freshener which is made from fennel seeds and is all time favorite and appreciated for its rich taste. Fennel functions as an outstanding mouth freshener that helps in controlling bad breath. The anti-microbial properties in fennel fight the bacteria in the mouth. Munch on a teaspoon of Sugar Coated Fennel Seed to refresh your breath and enhance the production of saliva. | Ground coriander is a widely used spice around the world, particularly in Indian and Middle Eastern cuisine. It is a key ingredient in nearly all Indian curries. Made by grinding coriander seeds, which are small, round, and yellow-brown in color. It is characterized by a warm, nutty, and spicy aroma and flavor. It has thickening properties, making it ideal for sauces such as Indian curries. It is also a primary ingredient in many spice blends like Garam Masala and Curry Powder. Ground coriander can be used in almost all vegetarian and non-vegetarian recipes. TRS Ground Coriander is 100% natural and contains no artificial flavors or preservatives. Traditional processing techniques ensure purity, freshness, and taste. Coriander has anti-inflammatory properties and aids digestion. It helps alleviate gastrointestinal muscle spasms, supports in gastrointestinal disorders, constipation, and bloating. It stimulates appetite, lowers cholesterol levels, acts as a sedative, and contains many antioxidants.
| Ginger Powder from TRS encapsulates both flavor and health benefits in a single product. Selected ginger roots are dried and ground to deliver an intense, spicy aroma and flavor characteristic of this spice. Ground ginger is not just a treasure trove of taste but also offers numerous health benefits, including aiding digestion, anti-inflammatory properties, and relieving cold symptoms. Known for its commitment to quality and authenticity, TRS's product is a perfect addition to a wide array of dishes, from Asian curries to modern desserts and beverages. With this ginger powder, every kitchen can become a place of culinary discoveries, bringing a richness of flavors and aromas to everyday meals. The packaging ensures freshness and preserves all the valuable properties of ginger. Ginger Powder from TRS is the choice for those who value a healthy lifestyle and want to enrich their diet with products full of natural benefits. | TRS Coriander Seeds are a high-quality spice commonly used in cuisines around the world. Whole coriander seeds are small, rounded, and yellowish-brown with a longitudinal ridge between the two halves of the seed. Coriander seeds have a distinctive aroma with a warm, nutty, spicy, and citrusy flavor. They are a key spice in Indian and Middle Eastern cuisine. When crushed, the seeds release a lemony aroma that enhances the flavor of dishes. Coriander seeds are used to season vegetable dishes, meat dishes, soups, sauces, marinades, and chutneys. Roasted coriander seeds, known as "dhania dal," are consumed as a snack. Crushed coriander has thickening properties, making it ideal for sauces like Indian curry. Coriander is an ingredient in many spice blends, including curry and the popular Indian spice "Garam Masala." Coriander seeds are also used to season sausages, hot dogs, cakes, cookies, and beers, particularly Belgian wheat beers. In home medicine, coriander seeds are boiled with water and drunk as a remedy for colds. Coriander is known for its anti-inflammatory and medicinal properties. | ||||||||||||||||
| Content | Cloves to aromatic dried flower buds of the clove tree, which are very spicy in taste, strongly aromatic rusty brown in color. Cloves come from Indonesia and are used as a spice in recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very distinctive taste, so be sure to follow the behavior. Cloves are any suitable oriental spice or spice suitable as seasoning or as one of the suitable spices is known as "Gasada". In tasting, the cloves are tasted in tasting in preparation, and are the flavor of flavor in Biryani recipes on rice recipes. Cloves are also the keys to the Masala Chai (Spiced Jejbata) component. Relative Dutch testimony of a copy of the Crispy Sponge Cake. In addition, cloves are used to obtain "hache" raw materials. Add a dash of cloves to your homemade apple pies for a delicious flavor. Influences on the disinfection of the body. Cloves are helpful for headaches or a stick. When pain occurs, chew a clove or soak a cotton ball in clove oil and apply to the prick of the spot. Storage: To enter inform about the operating condition in a sealed container, in a cool and dry. | Cumin Seeds (Jeera Whole) 100g Cumin or cumin seeds are tiny seeds with boat-shaped tapering at each point with a tiny stalk, hairy and brown in color. Cumin seeds are aromatic spices with a distinctive bitter flavor and strong, warm aroma due to their abundant oil content. Cumin seed has a striped pattern of nine ridges and oil canals. Cumin seeds are a popular ingredient in Middle Eastern, Asian, Mediterranean, and Mexican cuisines. Cumin seeds are used as the main ingredient of most Curry Powder and much savory spice Navratan Mixture and are used in stews, grills – especially lamb – and chicken dishes. They are also used in making Pulao or plain cumin rice. Cumin seeds are one of the important spices in a five-spice mixture, “ Panch Phoron. Cumin seeds (Jeera whole) have a strong aromatic lingering flavor. Cumin, either whole or ground, features in most Indian savory mixtures and curry seasonings and is also an important ingredient of Garam Masala. Storage: To retain freshness and flavor store in an airtight container, in a cool dry place. | Sugar Coated Fennel Seeds from TRS is a mouth freshener which is made from fennel seeds and is all time favorite and appreciated for its rich taste. Fennel functions as an outstanding mouth freshener that helps in controlling bad breath. The anti-microbial properties in fennel fight the bacteria in the mouth. Munch on a teaspoon of Sugar Coated Fennel Seed to refresh your breath and enhance the production of saliva. | Ground coriander is a widely used spice around the world, particularly in Indian and Middle Eastern cuisine. It is a key ingredient in nearly all Indian curries. Made by grinding coriander seeds, which are small, round, and yellow-brown in color. It is characterized by a warm, nutty, and spicy aroma and flavor. It has thickening properties, making it ideal for sauces such as Indian curries. It is also a primary ingredient in many spice blends like Garam Masala and Curry Powder. Ground coriander can be used in almost all vegetarian and non-vegetarian recipes. TRS Ground Coriander is 100% natural and contains no artificial flavors or preservatives. Traditional processing techniques ensure purity, freshness, and taste. Coriander has anti-inflammatory properties and aids digestion. It helps alleviate gastrointestinal muscle spasms, supports in gastrointestinal disorders, constipation, and bloating. It stimulates appetite, lowers cholesterol levels, acts as a sedative, and contains many antioxidants. | Ginger Powder from TRS encapsulates both flavor and health benefits in a single product. Selected ginger roots are dried and ground to deliver an intense, spicy aroma and flavor characteristic of this spice. Ground ginger is not just a treasure trove of taste but also offers numerous health benefits, including aiding digestion, anti-inflammatory properties, and relieving cold symptoms. Known for its commitment to quality and authenticity, TRS's product is a perfect addition to a wide array of dishes, from Asian curries to modern desserts and beverages. With this ginger powder, every kitchen can become a place of culinary discoveries, bringing a richness of flavors and aromas to everyday meals. The packaging ensures freshness and preserves all the valuable properties of ginger. Ginger Powder from TRS is the choice for those who value a healthy lifestyle and want to enrich their diet with products full of natural benefits.
| TRS Coriander Seeds are a high-quality spice commonly used in cuisines around the world. Whole coriander seeds are small, rounded, and yellowish-brown with a longitudinal ridge between the two halves of the seed. Coriander seeds have a distinctive aroma with a warm, nutty, spicy, and citrusy flavor. They are a key spice in Indian and Middle Eastern cuisine. When crushed, the seeds release a lemony aroma that enhances the flavor of dishes. Coriander seeds are used to season vegetable dishes, meat dishes, soups, sauces, marinades, and chutneys. Roasted coriander seeds, known as "dhania dal," are consumed as a snack. Crushed coriander has thickening properties, making it ideal for sauces like Indian curry. Coriander is an ingredient in many spice blends, including curry and the popular Indian spice "Garam Masala." Coriander seeds are also used to season sausages, hot dogs, cakes, cookies, and beers, particularly Belgian wheat beers. In home medicine, coriander seeds are boiled with water and drunk as a remedy for colds. Coriander is known for its anti-inflammatory and medicinal properties. | ||||||||||||||||
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