Ajwain Seeds Alibaba 100g
Product details
Ajwain, also known as carom seeds, is an aromatic spice with an intense flavor and aroma, popular in Indian cuisine. Ajwain seeds have a sharp, peppery taste similar to thyme but much stronger. This unique spice is indispensable in many traditional Indian dishes, including curries, pakoras, breads, and lentil dishes. Ajwain Ali Baba 100g is a high-quality product that has been carefully selected and packaged to ensure freshness and flavor intensity. Ajwain seeds are also valued for their health benefits. They have antiseptic properties, aid digestion, relieve bloating, and can be helpful in treating colds and coughs. In the kitchen, ajwain is used in various ways. It can be added to naan bread dough, samosa fillings, as well as different sauces and marinades. When cooking, ajwain seeds are often dry-roasted or fried in oil to release their full aroma. Ajwain Ali Baba is not only an excellent flavor enhancer but also a versatile ingredient that enriches many dishes with its unique taste and aroma. Perfect for anyone who wants to add an authentic Indian touch to their meals.
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Quick Comparison
Ajwain Seeds Alibaba 100g remove | Shahi Kala Jeera 50g remove | Sesame Seeds Hulled TRS 100g remove | Nutmegs TRS 100g remove | Cinnamon Powder 100G TRS remove | Dhania Coriander Powder TRS 100g remove | |||||||||||||||||||||||||||||||||||||
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Name | Ajwain Seeds Alibaba 100g remove | Shahi Kala Jeera 50g remove | Sesame Seeds Hulled TRS 100g remove | Nutmegs TRS 100g remove | Cinnamon Powder 100G TRS remove | Dhania Coriander Powder TRS 100g remove | ||||||||||||||||||||||||||||||||||||
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Price | ¥15.00 | ¥15.00 | ¥13.00 | ¥50.00 | ¥15.00 | ¥15.00 | ||||||||||||||||||||||||||||||||||||
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Description | Ajwain, also known as carom seeds, is an aromatic spice with an intense flavor and aroma, popular in Indian cuisine. Ajwain seeds have a sharp, peppery taste similar to thyme but much stronger. This unique spice is indispensable in many traditional Indian dishes, including curries, pakoras, breads, and lentil dishes. Ajwain Ali Baba 100g is a high-quality product that has been carefully selected and packaged to ensure freshness and flavor intensity. Ajwain seeds are also valued for their health benefits. They have antiseptic properties, aid digestion, relieve bloating, and can be helpful in treating colds and coughs. In the kitchen, ajwain is used in various ways. It can be added to naan bread dough, samosa fillings, as well as different sauces and marinades. When cooking, ajwain seeds are often dry-roasted or fried in oil to release their full aroma. Ajwain Ali Baba is not only an excellent flavor enhancer but also a versatile ingredient that enriches many dishes with its unique taste and aroma. Perfect for anyone who wants to add an authentic Indian touch to their meals. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | TRS Hulled Sesame Seeds are high-quality white sesame seeds, perfect for culinary use. Hulled for a more delicate flavor and texture, they are ideal for sprinkling on bread, rolls, or as an addition to salads, Asian dishes, or desserts. Sesame seeds are rich in protein, healthy fats, and minerals, making them a nutritious dietary supplement. TRS guarantees purity and quality, and their versatility makes them an essential ingredient in any kitchen. | TRS Nutmeg is high-quality spice that adds a unique aroma and deep flavor to your dishes. Nutmeg is a versatile product that goes well with both sweet and savory dishes. Perfect for cakes, desserts, sauces, soups, meat and vegetable dishes. Used in small quantities, it can bring out the full flavor and enrich the culinary experience. | Cinnamon Powder TRS,100g Cinnamon is a spice obtained from the inner bark of a cinnamon tree. In India, it is commonly known as “Dalchini”. The sweet aroma and warm taste of cinnamon make very unique spice for cooking or baking Indian cuisine throughout India. Cinnamon has a unique anti-clotting action and is used to control blood sugar. TRS cinnamon powder is very useful in many ways. According to the Manufacturer, TRS Cinnamon powder is free from any artificial color and preservatives. | Ground coriander is a widely used spice around the world, particularly in Indian and Middle Eastern cuisine. It is a key ingredient in nearly all Indian curries. Made by grinding coriander seeds, which are small, round, and yellow-brown in color. It is characterized by a warm, nutty, and spicy aroma and flavor. It has thickening properties, making it ideal for sauces such as Indian curries. It is also a primary ingredient in many spice blends like Garam Masala and Curry Powder. Ground coriander can be used in almost all vegetarian and non-vegetarian recipes. TRS Ground Coriander is 100% natural and contains no artificial flavors or preservatives. Traditional processing techniques ensure purity, freshness, and taste. Coriander has anti-inflammatory properties and aids digestion. It helps alleviate gastrointestinal muscle spasms, supports in gastrointestinal disorders, constipation, and bloating. It stimulates appetite, lowers cholesterol levels, acts as a sedative, and contains many antioxidants.
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Content | Ajwain, also known as carom seeds, is an aromatic spice with an intense flavor and aroma, popular in Indian cuisine. Ajwain seeds have a sharp, peppery taste similar to thyme but much stronger. This unique spice is indispensable in many traditional Indian dishes, including curries, pakoras, breads, and lentil dishes. Ajwain Ali Baba 100g is a high-quality product that has been carefully selected and packaged to ensure freshness and flavor intensity. Ajwain seeds are also valued for their health benefits. They have antiseptic properties, aid digestion, relieve bloating, and can be helpful in treating colds and coughs. In the kitchen, ajwain is used in various ways. It can be added to naan bread dough, samosa fillings, as well as different sauces and marinades. When cooking, ajwain seeds are often dry-roasted or fried in oil to release their full aroma. Ajwain Ali Baba is not only an excellent flavor enhancer but also a versatile ingredient that enriches many dishes with its unique taste and aroma. Perfect for anyone who wants to add an authentic Indian touch to their meals. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | TRS Hulled Sesame Seeds are high-quality white sesame seeds, perfect for culinary use. Hulled for a more delicate flavor and texture, they are ideal for sprinkling on bread, rolls, or as an addition to salads, Asian dishes, or desserts. Sesame seeds are rich in protein, healthy fats, and minerals, making them a nutritious dietary supplement. TRS guarantees purity and quality, and their versatility makes them an essential ingredient in any kitchen.
| TRS Nutmeg is high-quality spice that adds a unique aroma and deep flavor to your dishes. Nutmeg is a versatile product that goes well with both sweet and savory dishes. Perfect for cakes, desserts, sauces, soups, meat and vegetable dishes. Used in small quantities, it can bring out the full flavor and enrich the culinary experience.
| Cinnamon Powder TRS,100g Cinnamon is a spice obtained from the inner bark of a cinnamon tree. In India, it is commonly known as “Dalchini”. The sweet aroma and warm taste of cinnamon make very unique spice for cooking or baking Indian cuisine throughout India. Cinnamon has a unique anti-clotting action and is used to control blood sugar. TRS cinnamon powder is very useful in many ways. According to the Manufacturer, TRS Cinnamon powder is free from any artificial color and preservatives. | Ground coriander is a widely used spice around the world, particularly in Indian and Middle Eastern cuisine. It is a key ingredient in nearly all Indian curries. Made by grinding coriander seeds, which are small, round, and yellow-brown in color. It is characterized by a warm, nutty, and spicy aroma and flavor. It has thickening properties, making it ideal for sauces such as Indian curries. It is also a primary ingredient in many spice blends like Garam Masala and Curry Powder. Ground coriander can be used in almost all vegetarian and non-vegetarian recipes. TRS Ground Coriander is 100% natural and contains no artificial flavors or preservatives. Traditional processing techniques ensure purity, freshness, and taste. Coriander has anti-inflammatory properties and aids digestion. It helps alleviate gastrointestinal muscle spasms, supports in gastrointestinal disorders, constipation, and bloating. It stimulates appetite, lowers cholesterol levels, acts as a sedative, and contains many antioxidants. | ||||||||||||||||||||||||||||||||||||
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