Ajwain Seeds Alibaba 100g
₹175.00
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Ajwain, also known as carom seeds, is an aromatic spice with an intense flavor and aroma, popular in Indian cuisine. Ajwain seeds have a sharp, peppery taste similar to thyme but much stronger. This unique spice is indispensable in many traditional Indian dishes, including curries, pakoras, breads, and lentil dishes. Ajwain Ali Baba 100g is a high-quality product that has been carefully selected and packaged to ensure freshness and flavor intensity. Ajwain seeds are also valued for their health benefits. They have antiseptic properties, aid digestion, relieve bloating, and can be helpful in treating colds and coughs. In the kitchen, ajwain is used in various ways. It can be added to naan bread dough, samosa fillings, as well as different sauces and marinades. When cooking, ajwain seeds are often dry-roasted or fried in oil to release their full aroma. Ajwain Ali Baba is not only an excellent flavor enhancer but also a versatile ingredient that enriches many dishes with its unique taste and aroma. Perfect for anyone who wants to add an authentic Indian touch to their meals.
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Quick Comparison
| Ajwain Seeds Alibaba 100g remove | Basil Seeds Tukmaria AliBaba 300g remove | Cardamoms Black TRS 50g remove | Chilli Powder Extra Hot TRS 100g remove | Crushed Chillies Extra Hot TRS 100g remove | Shahi Kala Jeera 50g remove | |||||||||||||||||||||||||||||||||||||||||||||||||
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| Name | Ajwain Seeds Alibaba 100g remove | Basil Seeds Tukmaria AliBaba 300g remove | Cardamoms Black TRS 50g remove | Chilli Powder Extra Hot TRS 100g remove | Crushed Chillies Extra Hot TRS 100g remove | Shahi Kala Jeera 50g remove | ||||||||||||||||||||||||||||||||||||||||||||||||
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| Description | Ajwain, also known as carom seeds, is an aromatic spice with an intense flavor and aroma, popular in Indian cuisine. Ajwain seeds have a sharp, peppery taste similar to thyme but much stronger. This unique spice is indispensable in many traditional Indian dishes, including curries, pakoras, breads, and lentil dishes. Ajwain Ali Baba 100g is a high-quality product that has been carefully selected and packaged to ensure freshness and flavor intensity. Ajwain seeds are also valued for their health benefits. They have antiseptic properties, aid digestion, relieve bloating, and can be helpful in treating colds and coughs. In the kitchen, ajwain is used in various ways. It can be added to naan bread dough, samosa fillings, as well as different sauces and marinades. When cooking, ajwain seeds are often dry-roasted or fried in oil to release their full aroma. Ajwain Ali Baba is not only an excellent flavor enhancer but also a versatile ingredient that enriches many dishes with its unique taste and aroma. Perfect for anyone who wants to add an authentic Indian touch to their meals. | AliBaba Basil Seeds Tukmaria are a natural and healthy product that has gained popularity for their unique properties. These small but mighty seeds are known for their ability to absorb water, forming a gel-like consistency, making them a perfect ingredient in desserts, drinks, and salads. Tukmaria seeds are rich in fiber, antioxidants, and contain a variety of vitamins and minerals, including calcium, magnesium, and iron. They are valued for aiding digestion and regulating appetite, as well as having a positive impact on blood sugar levels. AliBaba Basil Seeds Tukmaria are an ideal addition to a healthy lifestyle, offering benefits for both physical and mental health. They are versatile seeds that can be easily incorporated into daily diets, added to smoothies, yogurts, or as a topping for desserts. | Black Cardamom TRS is an aromatic spice widely used in cuisines around the world, especially in Indian and Asian cooking. It is characterized by its intense, smoky aroma and rich, earthy flavor that pairs well with a variety of dishes. Black cardamom is often used to flavor meat dishes, rice, curries, and soups. Additionally, it can be used in beverages such as masala chai tea, where it adds depth and intensity to the flavor. TRS Black Cardamom is a high-quality spice that will enhance your dishes with its unique taste and aroma. | Chilli Powder TRS,100g Red Chilli Powder is prepared by using Red Chillies, allowed it to be sun-dried till they become crisp after which they are ground into fine powder become red chili powder. Generally, one or two varieties of dried red chilies are blended together and made into a fine powder on the basis of the desired color and the pungency of the powder. It is used as a ground spice powder to enrich extra flavor to dishes and also plays an indispensable ingredient role in all dishes, People use it as per their tastes. We ensure that you get the purest spice powder, by selecting only the finest raw materials, from our online Indian Wholesale shop, and also you will get a hot taste spicy and a natural red color powder, enabling you to prepare delicious food for your family every time. Further, Red chili powder provides an authentic and aromatic flavor to all our Indian Food varieties. This one is not only used for Indian Cuisine but also widely used in the Caribbean and Spanish Cuisine, to improve the taste for their food varieties. The color and flavor of red chili powder depending on the variety of red chiles used to make the powder. Available Packing: 100gr, 400gr, 1kg | TRS Crushed Chillies Extra Hot is an exceptionally hot spice that will add intense flavor and spice to your dishes. Made of the highest quality dried chilies, they provide a strong, long-lasting warming effect. Perfect for enriching Indian, Mexican and Asian dishes. You can add them to sauces, curries, soups, marinades, meat and vegetable dishes to give them a distinctive character. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | ||||||||||||||||||||||||||||||||||||||||||||||||
| Content | Ajwain, also known as carom seeds, is an aromatic spice with an intense flavor and aroma, popular in Indian cuisine. Ajwain seeds have a sharp, peppery taste similar to thyme but much stronger. This unique spice is indispensable in many traditional Indian dishes, including curries, pakoras, breads, and lentil dishes. Ajwain Ali Baba 100g is a high-quality product that has been carefully selected and packaged to ensure freshness and flavor intensity. Ajwain seeds are also valued for their health benefits. They have antiseptic properties, aid digestion, relieve bloating, and can be helpful in treating colds and coughs. In the kitchen, ajwain is used in various ways. It can be added to naan bread dough, samosa fillings, as well as different sauces and marinades. When cooking, ajwain seeds are often dry-roasted or fried in oil to release their full aroma. Ajwain Ali Baba is not only an excellent flavor enhancer but also a versatile ingredient that enriches many dishes with its unique taste and aroma. Perfect for anyone who wants to add an authentic Indian touch to their meals. | AliBaba Basil Seeds Tukmaria are a natural and healthy product that has gained popularity for their unique properties. These small but mighty seeds are known for their ability to absorb water, forming a gel-like consistency, making them a perfect ingredient in desserts, drinks, and salads. Tukmaria seeds are rich in fiber, antioxidants, and contain a variety of vitamins and minerals, including calcium, magnesium, and iron. They are valued for aiding digestion and regulating appetite, as well as having a positive impact on blood sugar levels. AliBaba Basil Seeds Tukmaria are an ideal addition to a healthy lifestyle, offering benefits for both physical and mental health. They are versatile seeds that can be easily incorporated into daily diets, added to smoothies, yogurts, or as a topping for desserts.
| Black Cardamom TRS is an aromatic spice widely used in cuisines around the world, especially in Indian and Asian cooking. It is characterized by its intense, smoky aroma and rich, earthy flavor that pairs well with a variety of dishes. Black cardamom is often used to flavor meat dishes, rice, curries, and soups. Additionally, it can be used in beverages such as masala chai tea, where it adds depth and intensity to the flavor. TRS Black Cardamom is a high-quality spice that will enhance your dishes with its unique taste and aroma.
| Chilli Powder TRS,100g Red Chilli Powder is prepared by using Red Chillies, allowed it to be sun-dried till they become crisp after which they are ground into fine powder become red chili powder. Generally, one or two varieties of dried red chilies are blended together and made into a fine powder on the basis of the desired color and the pungency of the powder. It is used as a ground spice powder to enrich extra flavor to dishes and also plays an indispensable ingredient role in all dishes, People use it as per their tastes. We ensure that you get the purest spice powder, by selecting only the finest raw materials, from our online Indian Wholesale shop, and also you will get a hot taste spicy and a natural red color powder, enabling you to prepare delicious food for your family every time. Further, Red chili powder provides an authentic and aromatic flavor to all our Indian Food varieties. This one is not only used for Indian Cuisine but also widely used in the Caribbean and Spanish Cuisine, to improve the taste for their food varieties. The color and flavor of red chili powder depending on the variety of red chiles used to make the powder. Available Packing: 100gr, 400gr, 1kg | TRS Crushed Chillies Extra Hot is an exceptionally hot spice that will add intense flavor and spice to your dishes. Made of the highest quality dried chilies, they provide a strong, long-lasting warming effect. Perfect for enriching Indian, Mexican and Asian dishes. You can add them to sauces, curries, soups, marinades, meat and vegetable dishes to give them a distinctive character.
| Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | ||||||||||||||||||||||||||||||||||||||||||||||||
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