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Ryż Basmati GARIMAA SHAHI 5kg
Original price was: 16,00 €.15,00 €Current price is: 15,00 €.
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Ryż basmati Garimaa
Shahi to nazwa znana z jakości i doskonałości, która oferuje najlepszy ryż długoziarnisty w Pendżabie.
Ryż Shahi o cudownym delikatnym aromacie i pysznym smaku staje się idealnym dodatkiem do każdego pikantnego dania.
Basmati to odmiana białego ryżu tradycyjnie z subkontynentu indyjskiego.
Ryż basmati jest długi, smukły i aromatyczny.
Ta odmiana ryżu jest popularna ze względu na wyrazisty aromat i niepowtarzalny smak.
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Garimaa
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Quick Comparison
| Ryż Basmati GARIMAA SHAHI 5kg remove | Sella Basmati Rice XXL Banno 10kg remove | Basmati Rice Classic India Gate 5kg (2 years Aged Double extra long) remove | Shahi Kala Jeera 50g remove | Jaisal Basmati Rice Gold 5kg remove | Shahi Paneer Masala 100G MDH remove | |
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| Name | Ryż Basmati GARIMAA SHAHI 5kg remove | Sella Basmati Rice XXL Banno 10kg remove | Basmati Rice Classic India Gate 5kg (2 years Aged Double extra long) remove | Shahi Kala Jeera 50g remove | Jaisal Basmati Rice Gold 5kg remove | Shahi Paneer Masala 100G MDH remove |
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| Price | Original price was: 16,00 €.15,00 €Current price is: 15,00 €. Save 6% | Original price was: 31,00 €.29,00 €Current price is: 29,00 €. Save 6% | Original price was: 29,00 €.24,00 €Current price is: 24,00 €. Save 17% | Original price was: 3,00 €.2,00 €Current price is: 2,00 €. Save 33% | Original price was: 17,00 €.16,00 €Current price is: 16,00 €. Save 6% | Original price was: 4,00 €.3,00 €Current price is: 3,00 €. Save 25% |
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| Description | Ryż basmati Garimaa Shahi to nazwa znana z jakości i doskonałości, która oferuje najlepszy ryż długoziarnisty w Pendżabie. Ryż Shahi o cudownym delikatnym aromacie i pysznym smaku staje się idealnym dodatkiem do każdego pikantnego dania. Basmati to odmiana białego ryżu tradycyjnie z subkontynentu indyjskiego. Ryż basmati jest długi, smukły i aromatyczny. Ta odmiana ryżu jest popularna ze względu na wyrazisty aromat i niepowtarzalny smak. | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. | India Gate Basmati Rice Classic is a popular brand of Basmati rice known for its quality and authentic taste. Basmati rice is a long-grain rice variety that is primarily grown in India and Pakistan. It is renowned for its distinct aroma, delicate flavor, and fluffy texture. India Gate Basmati Rice Classic is often favored for its superior quality and consistency. It is carefully aged to enhance its flavor and cooked to perfection, resulting in long and separate grains that add an exquisite touch to various rice-based dishes. Whether it's biryanis, pulao, fried rice, or other rice recipes, India Gate Basmati Rice Classic is a versatile choice that can elevate the taste and presentation of your culinary creations. It is a preferred brand by many households and chefs for its authentic Basmati rice experience. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | Jaisal Basmati Rice Gold is an excellent choice for those who appreciate the unique taste and aroma of Basmati rice. This rice is sourced from the renowned Indian brand, Jaisal, known for offering high-quality products. Jaisal Basmati Rice Gold is long-grain rice with a delicate fragrance and an exceptionally light texture. Its grains are long, slender, and perfectly separated after cooking, making it ideal for preparing various Indian and international dishes. Basmati rice is highly regarded for its unique flavor and aroma, and Jaisal Basmati Rice Gold lives up to that reputation. This product is perfect for making curry, biryani, pilaf, and many other dishes. It offers an authentic taste that will be appreciated by anyone who values exceptional culinary experiences. Jaisal Basmati Rice Gold guarantees quality and authenticity, making the creation of delicious dishes easier and more satisfying. This rice is a real gem in the kitchen, and it's worth having on your pantry shelf. | Shahi Paneer Masala MDH Shahi Paneer Masala is a special blend to prepare aromatic Shahi Paneer. It is a royal Mughlai dish where paneer is cooked in rich yogurt, nuts, and seeds gravy. Ingredients: Coriander, Red Chilli, Onion Flakes, Salt, Green Cardamom, Black Pepper, Dry Ginger, Cassia, Turmeric, Cloves, Garlic Flakes, Nutmeg, Mace, Star Anise, Cumin. |
| Content | Ryż basmati Garimaa Shahi to nazwa znana z jakości i doskonałości, która oferuje najlepszy ryż długoziarnisty w Pendżabie. Ryż Shahi o cudownym delikatnym aromacie i pysznym smaku staje się idealnym dodatkiem do każdego pikantnego dania. Basmati to odmiana białego ryżu tradycyjnie z subkontynentu indyjskiego. Ryż basmati jest długi, smukły i aromatyczny. Ta odmiana ryżu jest popularna ze względu na wyrazisty aromat i niepowtarzalny smak. | Basmati is a variety of white rice traditionally from the Indian subcontinent. Basmati rice is long, slender and flavorful. This variety of rice is popular for its distinctive aroma and unique taste. While it is commonly used to make various types of biryani, basmati rice can do much more than biryani. Due to its size, aroma and flavor, basmati offers many delicious Indian recipes. Sella rice is characterized by a very delicate taste and aroma. Thanks to thermal treatment, Sella rice grains are pale yellow in color, delicate and slender. The distinctive aroma makes it a perfect match for Indian dishes, pilaf and fish, poultry and meat dishes. Basmati parboiled rice is the one that has undergone a special thermal treatment. It is all about preserving as much nutrients as possible in its composition. Such rice is not only healthy, but also very easy to prepare and cook. | India Gate Basmati Rice Classic is a popular brand of Basmati rice known for its quality and authentic taste. Basmati rice is a long-grain rice variety that is primarily grown in India and Pakistan. It is renowned for its distinct aroma, delicate flavor, and fluffy texture. India Gate Basmati Rice Classic is often favored for its superior quality and consistency. It is carefully aged to enhance its flavor and cooked to perfection, resulting in long and separate grains that add an exquisite touch to various rice-based dishes. Whether it's biryanis, pulao, fried rice, or other rice recipes, India Gate Basmati Rice Classic is a versatile choice that can elevate the taste and presentation of your culinary creations. It is a preferred brand by many households and chefs for its authentic Basmati rice experience. | Traditionally, Kala Jeera is used in sauces, curries and Indian rice dishes. It can also be used in small amounts to enhance the flavor of meats, soups and stews. Kala jeera is used in small amounts because of its exotic, flowery flavor. Other Nmaes: Ajika Kala Jeera, Black Cumin, Kala Jira, Shahi Jeera. | Jaisal Basmati Rice Gold is an excellent choice for those who appreciate the unique taste and aroma of Basmati rice. This rice is sourced from the renowned Indian brand, Jaisal, known for offering high-quality products. Jaisal Basmati Rice Gold is long-grain rice with a delicate fragrance and an exceptionally light texture. Its grains are long, slender, and perfectly separated after cooking, making it ideal for preparing various Indian and international dishes. Basmati rice is highly regarded for its unique flavor and aroma, and Jaisal Basmati Rice Gold lives up to that reputation. This product is perfect for making curry, biryani, pilaf, and many other dishes. It offers an authentic taste that will be appreciated by anyone who values exceptional culinary experiences. Jaisal Basmati Rice Gold guarantees quality and authenticity, making the creation of delicious dishes easier and more satisfying. This rice is a real gem in the kitchen, and it's worth having on your pantry shelf. | Shahi Paneer Masala MDH Shahi Paneer Masala is a special blend to prepare aromatic Shahi Paneer. It is a royal Mughlai dish where paneer is cooked in rich yogurt, nuts, and seeds gravy. Ingredients: Coriander, Red Chilli, Onion Flakes, Salt, Green Cardamom, Black Pepper, Dry Ginger, Cassia, Turmeric, Cloves, Garlic Flakes, Nutmeg, Mace, Star Anise, Cumin. Preparation Instructions • Cut 500g Paneer into triangular pieces (base approx 4cm) • Make a paste of 100g onions and 120g tomatoes separately. • Also, blanch, peel and grind 10 almonds into a fine paste adding 1/3 cup water (Alternatively, cashew nuts can also be used) • In a flat pan heat 50g edible oil and cook onion paste till pink for 10-minutes. Add tomato puree and 15g Shahi Paneer Masala. Cook for 5-minutes. • Add the almond paste, 1 cup water, and Paneer pieces. Simmer for 5-minutes till the right consistency. Check Seasoning. Serve with 1 tsp cream poured on top. (Tip: Paneer pieces can be lightly fried, strained, and separated from oil before cooking onion paste and added at the last stage). weight: 100g |
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